Best roast beef I have found

Very pleased. Much less fat than I can find in the grocery stores! More servings per pound.

A good choice for Chicago style Italian beef.

Their meat department is so organized and always fresh and stocked well. Very pleased.

you now have such a chunk of thick fat let on the meat it was never like this before. still taste great

The roast was less per pound than steaks so we bought the roast and cut it up into steaks ourselves.

A lot of fat. Seems like most meat has a lot more fat lately. They hide it on the bottom so you can't tell. Disappointing

This was a very nice piece of meat. Marinades and roasted at a very low temperature . Was tender and delicious.

I cut on have and baked one half saved the other in the freezer. Baked till med rare was awesome . Interior temp 145

I cook this low (200') and slow to a nice medium rare and slice it thin for sandwiches. It's very low fat and the sandwiches are delicious.