[This review was collected as part of a promotion.] These are my go-to crusts for my quiches! I love the delicate flavor and ease of preparing them. I recently used them for a pastry and was delighted with the results! Perfect for those that shy away from making their own pie crust. Highly recommended!

I will not use again. I bought in a pinch, I thought it would be good because of the Name but it was the exact opposite. The crust was so thin I could barley set it in the pie pan. And I was very small, didn't even fit to the edges, when I backed it it shrank so much that when I put my filling in it actually over lapped the crust. Very disappointed.

[This review was collected as part of a promotion.] I like this product. The only problem I have had is that it sometimes pops up in the middle during baking. I use a measuring cup to make sure I press it into the pie plate very well. It no longer pops up.

[This review was collected as part of a promotion.] I usually purchase the frozen pie crust in a pan but could find any this is the reason I purchase this, I had to buy pie pans because I got rid of mine years ago The taste was good, not as quick as if you bought a frozen in a pan Takes time to get it in the pan just right didn’t seem like it wanted to fit, I had to make ( stretch it ) to make it fit the pan

[This review was collected as part of a promotion.] As I prepare the sweet potatoes my 12 year old grand daughter prepare the pie crust. Easy instructions and we also made chicken pot pies with the crust. She loves to cook so what an easy way for her to learn. One day I will teach her how to make her own crust like my mom taught me.

[This review was collected as part of a promotion.] I purchase this product regularly. Pie crust is notoriously difficult to make correctly from scratch ...at least by me! I love the convenience of having it right there and ready when I need it. And I enjoy the taste. I use it for pies, tarts, and quiche.

I followed the directions for cooking a Pillsberry pie crust by itself in order to make a lemon meringue pie but i’m not happy with it because it shrunk too much exposing the side of the pie plate. They should make the crust larger if they expect you to use it in a 9 inch pie plate.

[This review was collected as part of a promotion.] The closest premade crust to homemade. Have tried other kinds and they were terrible. Pillsbury is flaky and crisp on the edges, browns nice and even. Tastes great even when reheated. Love this for a quick pot pie!

[This review was collected as part of a promotion.] I use to buy frozen pie crust in the pan, one day I decided to make a chicken pot pie and was looking for a convenient semi homemade way to do it. These crust are convenient and cook up nicely...flake and tasty.

[This review was collected as part of a promotion.] I have never had a complaint with the Pillsbury Pie Crust. They bake up great each time I use them in my recipes. When left out at room temperature, they unroll with no tears or problems. Definitely the OG of dough for me.