[This review was collected as part of a promotion.] Pillsbury's premade pie crust are awesome in j my opinion. I regularly use them to make home made pot pies and also a beef and mushroom pie . They roll out easy and are a cinch to work with. They brown easily and taste great. I definitely recommend them. P

[This review was collected as part of a promotion.] The Pillsbury pie crust was perfect. It was easy to use and the deep dish size was just the right size. The two crust separated very easily once thawed and browned so nicely when cooked. I would definitely recommend and will buy again.

This crust is absolutely the worst. For one thing it barely fits in the 9” pie dish it’s supposed to go in and secondly, it shrinks. Why can’t Pillsbury makes it just a little bigger so that it actually fits and you can crimp the edges? So disappointed.

I see Pillsbury now makes a mini pie crust. PLEASE consider making a LARGE pie crust that's about 2 inches wider than your regular one. i have large 9" pie pans that I inherited from my mom. Your regular pie crust will NOT fill them properly. I can't fold the edge over to flute it. Most of the time your regular pie crust doesn't even come up to the edge of my pie pans. I love your pie crust! But I would love it even more if I could buy a bigger one. Thanks for considering this idea.

My all-time favorite ready to go store bought crust. These days and fast times, making from scratch isn't always an option, but with Pillsbury Pie Crusts, I can whip up a great dessert quick and no one knows it's not homemade. Best of all... They taste Great!!

[This review was collected as part of a promotion.] This is the best pie crust even better than made from scratch. Flakey and perfect texture plus makes pies much easier to prepare and bake! Pillsbury does all of the work for you. I would recommend buying this pie crust product for successful pie creations. This crust is consistently delicious and easy to produce successful baking.

[This review was collected as part of a promotion.] I used these pie crusts to make homemade quiche. They molded to the pie pan well, and held their shape well. The crusts were crispy, and tasted good. Some pie crusts are very dry and crumbly, but these were not like that. I would buy again. And they were reasonably priced.

[This review was collected as part of a promotion.] This is a staple product that I use for various recipes. I love making anything from chicken pot pie to fresh crispy blueberry pie. This product adds so much flavor and a wonderful texture to my favorite dishes. My family absolutely loves it.

[This review was collected as part of a promotion.] As a baker of cakes, cookies, pies and all things sweet these Pillsbury Pie Crusts are the ONLY ones I use when baking my pies. Even though I know how to make a homemade crust, I do not bother because these Pillsbury Pie Crusts come out flaky and tender every time with a delicious buttery taste. This leaves me more time to concentrate on my delicious fillings! Trust me, these pie crusts do not disappoint for sweets, quiches or even chicken pot pie!

[This review was collected as part of a promotion.] We used to spend significant time making pie crusts from scratch. No more! Pillsbury pie crusts are now our standard. Uniform, easy to work, great taste, and bake up nice and fluffy! We appreciate the time saved by using these crusts.