I rarely take the time to write a review online, especially something like a pie crust. DO NOT buy these pie crusts! I’ve never had a problem in the past. Was trying to make 2 pumpkin pies and just in the first phase of baking crust, it deflated and was completely flat. Ran out at 9:00 at night to get more crusts, only one box of Pillsbury left - same thing. It has ruined my pumpkin pies and too late to get anything else. By reading other reviews, I’m not the only one who has had the same problem.

[This review was collected as part of a promotion.] I highly recommend refrigerated pie crusts; so easy, so flaky & consistently delicious. Using premade Pillsbury pie crust, we can eat chicken pot pie once a week, and it's perfect every time! We've tried other brands, including generic, but Pillsbury is the best!

[This review was collected as part of a promotion.] This crust makes life so easy! I use it to make quiche, pies and other things! We love the taste and ease of having the crust already to use! I would recommend this to every busy family who likes to cook quality easy meals or desserts!

[This review was collected as part of a promotion.] I have used the Pillsbury Pie Crust for years. I have tried other crust but none compare to Pillsbury. Just the fact that you take them out of the refrigerator let them warm for 15 minutes and bake a pie, that sure beats making one by hand.

[This review was collected as part of a promotion.] Love these crusts. So much easier than making homemade. Really cannot tell the difference. I used them to make quiches and chicken pot pie quite frequently. I made pasties with them last week and they turned out great. They get golden brown and very flaky. My go to for pie.

Because I was making the entire meal myself, I used these as the bottom crust for two pies this Thanksgiving to save time. They were absolutely horrible. I used them as directed on the package directions and the crusts never baked. They were raw. It was disgusting and ruined the pies. Disgusting.

[This review was collected as part of a promotion.] Same great look/taste as in years past. I grew up eating these pie crusts and the recipe is the same. Flaky, buttery and rolls out nicely whether you are using for a savory pot pie or a sweet fruit pie. Highly recommended!!!

[This review was collected as part of a promotion.] Pillsbury pie crust is my go-to ready made crust. It is buttery, flakey, and makes dinner a breeze. I love this crust for not only fruit/ dessert pies, but also for savory pies. I use this crust when I make chicken pie and my family LOVES it!

[This review was collected as part of a promotion.] Being able to purchase pie crust saves me time when making a pie. While making crust from scratch is not difficult, this tastes the same as homemade and makes pie making much quicker. Thanks Pillsbury!

Absolutely horrible. Do not purchase. I unrolled one and there are a ton of holes all over the place. I managed to patch them. Same with the second but even worse. I decided to roll it into a ball and then roll it out myself. Did not work. Now it is the night before thanksgiving and my husband is running out to buy butter so I can make crust from scratch. And I am stressed. Do not purchase this.