[This review was collected as part of a promotion.] Awesome for making crust for chicken pot pies as well as regular pies. I will not use any other brand!

[This review was collected as part of a promotion.] I highly recommend Pillsbury pie crust. We use it for apple pie, chicken pot pie and a very tasty cinnamon roll. We always keep it on hand. It tastes fresh and very easy to use.

You can always trust Pillsbury for great pie crusts! I have used store brands that end up with crusty edges and gooey middles, but I have never had a problem with these!

[This review was collected as part of a promotion.] I tried other brands, but none compared to Pillsbury. The others would tear and were not easy to work with. I will never buy another brand.

[This review was collected as part of a promotion.] The best pie shells!! As good as your grandma Will use these every time. No comparison to the store brands

[This review was collected as part of a promotion.] I have always used the Pillsbury bran pie crust. It is pretty close to being flakey and tasty as homemade pie crust.

[This review was collected as part of a promotion.] I love this ready made pie crust. So quick and easy to use for multiple recipes. Just let it come to room temperature and then you are ready to use. The results are lovely and taste great.

If there was a '0', I would rate it lower. Used it for years and years and years....shrinks and now I see it's full of bad stuff!! No thanks Pillsbury...done with you.

[This review was collected as part of a promotion.] Next best thing to the real thing without the effort!!! Taste, texture is awesome… Would differently buy again….

Yes, my daughter made the pies and the comments at Thanksgiving were universal. Pillsbury we are disappointed. Will make my own next pie. Gone the way of the candy bar. I can make a crust I can flute. Yours are suddenly a fail. Bye bye.