[This review was collected as part of a promotion.] I use these all the time for a quick dessert and many other things. They are always good quality and fresh. Never been disappointed.

[This review was collected as part of a promotion.] I love to use these to make quiche with eggs, heavy cream and vegetables. Great for fruit pies also!

[This review was collected as part of a promotion.] These are my go to pie crusts and other pastry crust dishes. They have been for years. They always cook up great and taste good. Like home made.

[This review was collected as part of a promotion.] I would recommend the Pillsbury brand. It is flakey and so easy to unroll and use. Tastes like I made it myself.

[This review was collected as part of a promotion.] Super easy to add points. Simply snap a picture of your reciepts and gain points that will gain you gift cards.

[This review was collected as part of a promotion.] Very easy to use pie crust! Ends up flaky worked perfectly for making the hand pies I intended it for!

[This review was collected as part of a promotion.] I love using this crust when I make a chicken pot pie. So easy to use-nice solid bottom and top crust.

[This review was collected as part of a promotion.] This is our go to crust when we make quiche…Mother’s Day my husband made two of them and they were delicious! Your crusts always turn out perfect

I agree with everyone else that is reviewing this year. These pie crusts used to be the best but now they shrink and crack so badly it is embarrassing. I will be ;looking for a different brand.

[This review was collected as part of a promotion.] I love this pie crust to make apple pies. I use both crusts to make the pie. I recommend this crust to anyone who love to make fruit pies.