I would have never known that almonds, clam products and kelp products were making me sick. I moved to a slightly more smoggy area last year and started to get sick right away. Every 6 weeks, I would catch a cold, flu, bronchitis 2 times, sinus infections, the runs more often than not, kept taking vitamin c but just feeling yuck. I thought it was just the environment, "I'll get used to it" but my sister told me to take this test. It had changed her life when it revealed she had a high sensitivity to wheat. When I received the test results I was surprised that I was eating things that I didn't recognize. It took some reaserch but I have identified what ingrediens to look for. I now realize I was eating things multiple times a day that my body was trying to fight. I have cut out the high and moderate reaction items for only 3 days and my stomach if finally back to normal. I am excited to see how the next few months go. Thank You!

Many of the results I had suspected over the years. But some really surprised me! I'm glad I know now and will immediately make adjustments in the diet. It's nice working from a place of knowledge and no longer guessing ...can I eat this? should I eat that? I'm very satisfied.

Ok, quick warning to people, getting your fingers to produce enough drops of blood is not easy, I recommend the outside of your pinkie finger, that seemed to work best. But the service was incredibly fast, and I was not surprised by most of my results, but the few that I was surprised by I found most interesting. The quality and speed of the service was top notch though!

I have experienced digestive issues for as long as I can remember. I kept of journal of food that made me feel sick, and eliminated everything that I suspected I was intolerant to. But, I was still experiencing symptoms. I went to the allergist; they found no food allergies. I went to a gastroenterologist. She told me that she couldn't find anything wrong, and gave me a list of food to eliminate from my diet.I have eliminated food that I suspect I am intolerant to. The only problem - it was a list of the same exact foods that I had already elminated from my diet. I started another food diary. Some days I had symptoms and some days I didn't, but I couldn't find an obvious food that caused the symptoms. I took the EverylyWell Food Sensitivity Test, and it turns out I am highly intolerant of eggs! I never imagined that eggs were the issue - I never had any reactions to vaccinations, I bake and make homemade pasta almost every week, and eggs are my usual go to for breakfast. It makes sense, because there are eggs in alot of the meals that eat, and its not always obvious that the meal contains eggs. Since getting back my results, I have eliminated eggs entirely from my diet and have noticed that my head already feels less foggy. Best of all, the test was completely covered by my FSA account, so it didn't cost me anything. If you are experiencing food related health issues and can't seem to identify the cause, I highly recommend you take the test. It's easy and you get your results back quickly.

I have struggled with upset stomach and other GI issues for years, never really could identify what may be the real culprit. Have tried elimination diets, but nothing was ever conclusive. After doing this test, the results came back quick, and opened up a whole new range of things to think about and consider as I pursue feeling my best. Very helpful, and fully worthwhile.

After doing this test, I quickly realized that it's usefulness is limited. I had high sensitivity to a few food groups. Rather than then do elimination diets, it would be useful if there was a list of specific potential impacts these food groups could have.

Overall this was a wonderful test. Very simple instructions for use and the emailed results are great. The only small negative for me was lack of information on the different levels of sensativity. I had no extreme or severe sensitivities but numerous low so I'm a little unsure how likely it is that these low sensativity foods are causing any symptoms.

There are so many anti inflammatory diets out there and I'd tried many; none worked for me. This is because no 2 people are the same. Turns out if I eat fermented foods for my gut health I cause more harm than good because brewers yeast, one of my top intolerances is in fermented foods! And that's just one example. Finding out what my body can tolerate has been so helpful! Stop guessing and just take the test!

Test worked well and gave me some surprising though helpful results. It might have been cheaper to ask my doctor to send me to a lab so I could use my insurance. But if that isn't an option with your insurance coverage, this is an economic alternative.

Used the food sensitivity test to determine some recent health issues. Wasn't surprised by cows milk but was very surprised by egg whites! So I'll make more changes to my diet! I'll limit the other foods that were in the mild category. HIGHLY RECOMMEND to everyone! A friend suggested you to me and I'm VERY HAPPY he did! Thank you!