Unfortunately I thought this test would tell me I had a few foods allergies or that I react negatively to some foods and should avoid them. Instead not one food seemed to show any big issues. Odd, because every time I eat dairy or gluten my stomach swells and hurts a lot but this test said I am ok to both. Not sure this test helped me at all.

I have been wanting to see if I have any stomach sensitivity to any foods is the reason I bought and tried it. This brand was recommended to me by my daughter who had a friend use it and they were able to change some eating habits and they feel much better, this is my hope. I do however recommend on the instructions that the company highly recommend watching the video when it comes to pricking your finger, I did not at first no I really struggled( believe I pricked to far over on the finger)and my finger was very sore for about 3-4 days.

I purchased the food sensitivity test as I suffer from frequent GI problems. The kit was packaged nicely and instructions were easy to follow. While the results were interesting, only 2 foods showed up on the mild sensitivity and about 12 on the low sensitivity lists. Nothing showed on the high list which I was very surprised by. So this test gave me little answers.

When the kit arrived it was easy to follow the instructions. Received a email when they received my test and could follow along with the process of it. Within 5 days I received my results. The results are very easy to understand and print. So happy I did this, I was always curious about which foods I am sensitive too.

Hi! I'm a very to the cuff reviewer. Trying to be honest, as I am doing this to support consumers, their purchases and the company. The company is professional, the kit was clean and easy. There was no fasting which was one question I had, (why? Or why not?) Not much blood was needed, as other labs request, which is unnecessary on an outside lab approach. So my sensitivities at this point in life and that is how I look at it: Brewers yeast(beer), bakers yeast(bread). Beer gives me headaches so I avoid it, easy to do. Bakers yeast can be eliminated by using sourdough starter which I can do. The jury is still out on that one. Nutritional yeast I can also avoid. Wish there were suggestions as possibilities to proceed forward while Eliminating these items, especially one as difficult as bakers yeast. Was also fascinated by the idea of cross allergic reactions due to environment. I live in one of the densest foliage also mushroom capital of the world and was left with questions as to how this environment might impact my health. This test will be considered a start to thinking only and not a sure fire one hundred percent approach to health as nothing is. Science has lots of questions, and good science does. For what this test offers it is a start to better nutrition only, and for myself Will approached this way. All in all a good product.

I was very surprised to find out that I have a high reactivity to egg whites and a moderate reactivity to egg yolks! I eat eggs all the time & never suspected they might be a problem. I will be using the results to start a food elimination diet. I already avoid some of the foods that the test confirmed but eggs & almonds were VERY surprising! Thank you.

Drawing blood and the process was a bit harder than it looked to ensure you got enough blood on the sheet. However, my real disappointment was with my results. I didn't have any moderate or high food sensitivities (which unfortunately, I know is not the case). Therefore, this mostly seemed to be a waste of money for them to essentially tell me nothing.

Best resolution of 2020! I've had skin rashes for years which were thought to be environmental. After taking this test and eliminating/cutting back my intolerances, I have seen a marked difference in my skin. My rashes are completely gone. My body feels less inflamed. My sugar seems more stabilized and my food and wine cravings have decreased. Inflammation is the the root of disease. This test takes out all the guesswork. My husband and daughters have ordered it!

I had no idea. I have been Gluten Free, Soy Free and Dairy Free (as much as humanly possible and still tolerate eating out mishaps) for my thyroid for over a decade. I went from being a vegetarian over a decade ago to a meat eater after finding out my blood type. This has worked out well for me. However in the process I incorporated tons of nuts, beets, zucchini, lettuce wraps and goat cheese. Before I took the test I wanted to make sure I was able to set off any possible triggers, so I drank a beer and ate fried rice and had nachos the day before. Turns out, hops, whey and all dairy and nuts are a no no for me, thank goodness I am okay with all meats, coffee, potatoes, avocado, corn (because i am addicted to chips lol) and goat cheese. The test was simple. I did 30 jumping jacks in my apartment and held a hot cup of coffee then pressed my finger into the table and pricked the side wall and whallllaaa! Took a while for them to receive my results but the tracking process once they have the test was easy to follow. The layout of the site and reactivity to foods is also easy along with being informative.

In reviewing my food sensitivity test, I was disappointed with the lack of useful information was given. For example, I showed a high sensitivity to 'Brewers Yeast' - however there was not a suggestion of what to do with this. When I google foods with Brewers Yeast - EVERYTHING was on that list. Therefore, I do not feel this test provided me with any information that I can apply to existing lifestyle - unless I take out nearly all foods in my diet.