It is typically excellent. But my last purchase was not so, the fish flesh was so soft that in raw state I could not use fork, because it was falling into pieces. I hope it was an exception.

The fish taste fresh! However, it should be cut in half so that it can be easy to wash in the sink to avoid the fish got broken or damaged the whole dish!

I love this salmon because it is fresh and good for me, but the price has gone sky high. I can only afford it when Sams offers the $5 off or the price per pound goes down.

I usually buy this a couple times a month. After unpacking it i dry it and cut it into 5-6 meals for my husband and I. I repack it in parchment paper and a ziplock bag. Stays fresh in the fridge. We airfry and put in a salad. Tastes delicious

Excellent quality and reasonable price, cut in 3 inches pieces then marinade with sale and pepper for 5 minutes and pan fried. waiting for cold then cut into 1/4" pieces, mixed with cooked rice, egg and celery

Love the salmon from Sams Club. I buy a package and cut it into individual servings. Then I freeze each piece in my Food Saver marching (also purchased at Sams Club) and always have a nice piece of salmon in my freezer for quick dinners.

My wife and I like the Atlantic salmon from Sam's Club - it is moist and flavorful after cooking. Being seniors we divide the fillet into 3 pieces, freeze two of them and have the third piece fresh. We get three meals from one fillet.

This fillet wasn’t as good as some. Some seemed glued and flaky before being cooked. I still cooked it after buying it because I’m not wasting my money but wasn’t as good as a few other salmon fillets biught

This was my first time cooking salmon, and this cut did not disappoint! It was delicious, light, non greasy and no strong fish as I’ve had with others

The salmon was great! Divided it into 6 sections, 2 of which I air fried that night and froze the rest for later. 400 degrees for 10 minutes made for a delicious meal. Tackling the rest over the next two weeks!