This salmon is great! I make if for myself and have it for several days, sometimes I cook it and then freeze it to have later. I have found very few bones in it for all the times I have purchased it. I highly recommend. I've attached pictures of it after it is cooked, and then putting it on my salad. Very yummy!

The salmon filet is too fresh, I made homemade sashimi. Great taste and it melts on your tongue. I’d say, it meets the sashimi grades.

The Sam's skinned salmon fillets are always well packaged and cleanly prepared. We cut the fillet into 5-8 oz pieces and repackage them for meals. Broiled salmon filets with spicy and sweetened seasonings make a terrific, restaurant quality meal at home!

I purchased this salmon at a great discounted price with all the food prices going higher, it is good to know that Sam's Club sells such a great quality meat

Haven't bought this in a while due to last time several months ago Salmon had a weird odor have purchased in the past and it was great, gonna give it another try.

Sam’s Club salmon is a great buy—fresh, flavorful, and affordable. It’s perfect for everything from weeknight dinners to special occasions. I’d definitely recommend it to anyone looking for a reliable source of good-quality seafood. The flavor is clean and rich, with that signature buttery taste that makes salmon so satisfying. It has a smooth, tender texture and flakes beautifully when cooked. I tried both baking and pan-searing, and in both cases, it held up well—moist, flavorful, and fresh-tasting. There was no fishy aftertaste, which is a good sign of freshness.

Great value! My family loves this salmon. Repeat purchaser. This size allows me to cut it into the size I want and makes several meals for the week. Spoiler alert* even though the expiration date may be several days out from when you purchase this. I’ve found it best to cook or freeze the salmon within a day or so of purchasing this item. Anything longer and by the time I open, the package it's always bad. I’ve purchased other fish from Sam’s and I don’t have the same problem.

Members Mark brand skinless salmon fillets are a marquee product at Sam's Club. Often available at a bargain price, Sam's Club offers these delightful cuts for a low price without sacrificing quality.

I like to cut it in 6 oz. pieces and freeze until I need it. I thaw in a mixture of saltedwater and milk. There is no "fishy" taste.

I purchased two packs of Salmon Fillets over two weeks and both packs were spoiled. Matter of fact, the first pack, I cut up and cooked two slices, froze the other salmon fillets for 2 days. After defrosting, the salmon was rotten and the smell was awful. The second pack was already spoiled, once I opened the pack. Had to throw the pack away. I did not return either pack, due to opening them.