These New Zealand Lamb racks are larger than American lamb racks. They are pasture fed and have a delightful mild flavor. Smoking them to 150 degrees produced a juicy medium tenderness.

Omg…. What a wonderful surprise! In small greenish package are some of the most tender & juiciest rack of lambs I’ve ever had in my life. I rate it a 10+++.

I cut the rack into individual chops, marinate, and then grill. These racks are smaller than other brands and the smaller portions work well at parties which have other dishes available.

The rack of lamb from Sam’s is the best I have ever had. I love lamb, and have had rack of lamb from many distributors. I have always found Sam’s rack of lamb to be consistently excellent, tender and flavorful.

This is my happy meal! If grilling put tinfoil on bones, I use fresh lavender & rosemary , and grey salt . Make a rub with this mix then add a bit of olive oil and rub it on.

I've been buying these New Zealand Lamb Racks for some years now. My family and I really, really enjoy them. I hope I can be notified when this item becomes available within a 30 mi radius. Thank You!!!

This was a gift for my daughter who loves lamb but didn't have a Sam's card. She thought it was fantastic! It was good enough for her to get her own Sam's card!

I found these lamb chops to be very tasty. And I was surprised that there were two rats in each pack. Having cooked more than I really wanted to eat at the time, I found a leftover lamb chop recipe for curry lamb that was exquisite. I will definitely re-buy this item and keep a few in the freezer for guest when they show up.

I purchased the lamb for our Christmas dinner and was a hit. So easy to grill, even without experience they came out perfect! Tender meat and delicious flavor. I am very happy with my decision and will cook them again soon. I recommend this meat and enjoy.

New Zeland lamb is very popular in UK - (im British) so I’m very happy Sams club sells these lamb chops. Very tasty especially with mint sauce (Tony’s sometimes has mint sauce) New Zeland lamb has a much milder taste than American lamb - in my opinion.