New Zealand Frenched Lamb Rack, priced per pound

|939 ratings
Current price is $43.33avg. price
$17.98/lb
Final cost by weight
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Smart summary

Generated by AI
  • Exceptional Flavor: This New Zealand Frenched Lamb Rack offers a tender texture and rich flavor, making it an ideal choice for any gathering or special occasion.
  • Ethical Sourcing: Sourced from free-roaming pastures, this lamb is 100% grass-fed, antibiotic-free, and raised without hormones or growth promotants, ensuring a natural product.
  • Frenched Preparation: The \"Frenched\" cut involves removing fat and meat from the rib bones, providing an elegant presentation and easy handling for individual chops.
  • Cooking Versatility: Prepare this lamb rack as a whole roast or easily cut it into individual rib chops, offering flexible cooking options for diverse culinary preferences.
  • Simple Cooking: Effortlessly prepare by seasoning with herbs like rosemary, thyme, and garlic, then roasting in the oven; a meat thermometer ensures perfect doneness.
  • Nutrient Rich: Each serving of this pre-packaged Frenched rack of lamb provides 20 grams of protein, contributing to a wholesome and satisfying meal.

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New Zealand Frenched Lamb Rack, priced per pound
New Zealand Frenched Lamb Rack, priced per pound
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About this item

Product details

Fresh New Zealand Lamb Frenched Rack of Lamb is absolutely amazing and perfect for any gathering. This lamb is so tender and packed with flavor, you can cook it as a whole roast or cut it into individual rib chops. You know what's even better? Fresh New Zealand Lamb is all about free-range, antibiotic-free lamb with no hormones or growth promotants. It's also 100% grass-fed in free-roaming pastures and GMO-free, ensuring you're getting only the best. Impress your guests with the delicious and tender Fresh New Zealand Lamb Frenched Rack of Lamb. Trust us, they'll be asking for seconds!

What's the Deal with Frenched?

Wondering what "Frenched" means? Well, a Frenched rack of lamb has all the fat and meat removed from the rib bones, making it super easy to pick up and enjoy each chop. Plus, it looks super fancy for your holiday dinners or dinner parties!

Cooking Your Frenched Rack of Lamb

You'll love how simple it is to prepare this delicious rack of lamb. Just season it with rosemary, thyme, garlic and a bit of olive oil (you can do this up to three days ahead!). Then, when you're ready to cook, roast it in the oven. Don't forget to use a meat thermometer to make sure it's cooked to perfection!

Available in limited clubs. Please check out our Thomas Farms Free Range Frenched Rack of Lamb. 

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Specifications

  • GMO-free
  • No hormones or antibiotics added
  • Certified Halal
  • Keep refrigerated
  • 2 racks

Ingredients: Lamb.

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Showing 1-3 of 235 reviews

Mar 22, 2019
Anne
5 out of 5 stars review

Verified Purchase

Awesome Lamb

Although I had to cut the chops apart, it was easy; the meat was so tender! I marinated the lamb in traditional Greek spices and grilled them. They were fabulous! One pack served four with a few left over.

Helpful?1NEAYI61STVK13620410057
Jun 8, 2026
Pangloss
5 out of 5 stars review

Verified Purchase

Excellent lamb from New Zealand

Excellent lamb from New Zealand

Helpful?1NEAYI61STVK13620410057
Jun 10, 2026
doug
5 out of 5 stars review

Verified Purchase

Rack of Lamb from this distributor is delicious

This is great two rack were in the package making the price per rack very reasonable

Helpful?1NEAYI61STVK13620410057