A baguette made with ciabatta is a great change to a traditional baguette. We were also able to use for sandwiches.

Great value on this bread. Tastes fresh and keeps for a few days. Great for dipping in olive oil or for making crostini.

I enjoy these loaves. Too much for one meal; I cut what I need and freeze the rest for another day.

I buy these all the time. I cut into individual servings then freeze them. It’s so easy then to get one out & heat in the toaster oven .

This bread is so delicious. I bring home and wrap each loaf in aluminum foil to freeze for whenever we want it.

Delicious!!! Apparently there are no preservatives used as they deteriorate quickly -- but I see that is a good thing!

A favorite for sub sandwiches,dipping in olive oil, a side with soup, etc. However I would like it better if available in a whole grain.

The best for salad sandwiches (tuna, chicken, salmon, shrimp). Keep it in the fridge and enjoy any time

This bread is wonderful when heated and served with real butter. Our family loves the flavor so much that they finish it all with one meal.

Bread used to be great in Sam’s but a few years ago you changed something and now it is mediocre low.