I cook with these in a lot of recipes. I never want to be out of them.

This green chile is great!

We enjoy these Hatch Valley green chiles. Just wish they were available in larger jars.

We use these a lot. They’re the perfect amount of heat! They go in eggs, chili, casseroles and burgers!

Excellent flavor, not too spicy, perfect addition to add zing to your eggs, baked potato, mac and cheese dish!

I put this stuff on everything.. Even toast n jam. Brings my home state to my life. I missed you green chile.

Love love love having 505 South Western green chilies on hand. Taste and smell is amazing. Heat is just right. So versatile.

If you dont have fresh frozen green chili, this is second best. Good flavor & medium has a good heat.

These chilies are a yummy addition to so many of my recipes. The flavor is lovely, and the pepper are not too spicy.

This is great for making pork green chili or any other Mexican dish. I love that they are 3 jars for easier storage than a big jar.