I bought this hamburger meat yesterday and cooked almost half a package of it tonight. The meat had a bleach taste to it and we had to throw it out.

I buy this product every month. It's great and doesn't cook out a lot of water or fat. I've never purchased a PKG with any bone particles so far.

I've bought this meat for years but the last few times it taste horrible. Sadly I will not be buying this again, the taste is definitely concerning.

Purchased, placed in fridge that's temp is set to 33 degrees went to get out to use, was brown and sour and smelled awful. Reached as I want a refund, but heard nothing from sam's

This product contains much more fat compared to the 90/10 beef they used to carry. The meat also does not taste fresh. Have tried this product for at least the last 6 months and I have been disappointed every time.

Used to buy this same ground beef in a different state and it was better quality. The state we just moved to, I'm finding bits of bone and gristle constantly. It's even a different texture.

Extremely overpriced based on what cattle ranchers are paid. I rarely buy beef from grocery stores due to price gouging. Buy from ranchers directly.

Is it just me.. this hamburger has an odd odor .. even after freezing. It’s not spoiled, but smells strange. It is rubbery as well. I cant afford to waste any food.. I am stuck eating this. :-( I will not be buying anymore.

I thought it was just the batch we got, but by the reviews... turning brown quickly, no taste and a lot of connective tissue is common. Used to be a good choice... no longer convinced that it is.

I bought this item yesterday made burgers. They tasted funny but thought it was my pan. Thew my pan away. Following day I make meatball soup and the meat has the same strange, inedible taste. Threw out dinner. Disappointed as I have never had a bad experiance with Sam's ground beef. This was bought in the San Bernardino, CA location 10/15/2024.