Good, but wished they still offered these types of packages in 80/20 ground beef, instead of the prepackaged long tubes that always look brown/not as fresh.

Bone chips in the ground beef, and this is the 3rd time it has happened. Meat is too expensive to be rendered a danger to my family’s teeth due to the laziness of the butchers allowing bone chips to be mixed in with the ground meat!

This ground beef is reasonably priced and I have found it is also leaner than what is available at other warehouses. When comparing the quality and flavor, this one was preferred by my family.

This is my entire families go to ground beef. We use this for making stuffed grape leaves and lasagna. So yummy, flavorful and always fresh at Sam’s club.

Whether for tacos, meatloaf, or burgers, this is my go-to trusted ground beef. The 88/12 ratio is perfect and does not dry out the cooked meat or render a lot of grease.

A good fat to lean ratio for burgers and burger based casseroles. Packages for a large family. I break it into. 1pound amounts and freeze so I do not lose it to spoilage and can maximize the value

Best Ground Beef! Best Price! Have you try to pick up some brown beef at a regular grocery store lately? Easily double the price that it had been only a few months ago. And the quality is horrible ! Thiiiiiis is more like it! THANKS SAMS CLUB!

For the most part, this beef is pretty good. Sometimes you get those little bits n pieces of gristle. But when it's a good batch, it's good! I buy a few packages at a time and freeze it by the pound.

Perceived quality was good. I suspect the producer adds quite a bit of water to the grind, as the flavor is subdued, and when baked there is mostly water in the pan to boil off, rather than fat to brown. It fries up ok. Prefer Fareway meats.

Wish it had been a 5lb package instead of 4.9lb it’s easier to divide into 1lb packages for freezing. Otherwise it was good. The price was about average.