They hide small ones under the food looking ones.

There are many small bone fragments, so they need to be thoroughly cleaned before burning.

These were a great purchase for a family of 6

Paid for A lot of fat on the meat that could of been cut off

This is a typical cut of meat where I am from, great for tacos or as a side to your main dish.

So fatty i couldn't even eat it.

The short ribs were cut a little thick. Which is why they were so great!

You can beat the quality of the short ribs, super tender. A little pricey, but it's worth it.

USDA Choice quality with lots of meat on each Beef Short Rib, and at Sam's Club's great pricing… what's not to love?

Hidden under the top layer were absolutely terrible cuts of meat: Huge bones, little beef, and largely fat.