Korean Shortribs from Sams club are the best quality. The meat is tender and fresh and better than the Korean markets around town.

Bought these wonderful short ribs for Kalbi and wasn’t disappointed. They were perfect and at a good price point. Will certainly buy again.

Sam’s have a best price and quality of meat so I always buy from them but better if you check the packages, some package is better than other.

The cut of meat could be a tad thinner for optimal marination. Otherwise, the quality of the meat is superb!

Very tender we use it for Korean Barbecue very tender and easy to prepare. Sometimes a bit pricey.

I love to buy this type of stake I wish the price Wish it was more affordable since we pay $100 membership

Good marbling makes tender meat. Sometimes they are a bit too fatty, however. You just have to pick a good pack.

Amazing cooked on the grill over charcoal. Always use a good asian marinade . Perfect balance of meat and fat. I prefer this over any steak.

I don’t understand people downgrading these cuts because of fat content. LOL it’s short ribs not chicken breast. They are fatty cuts. Great meat when I’m lucky enough to find.

Initially, I thought these were cut too thick for Korean short ribs but over time I've grown to like the thicker cut. They're usually really good marble and quality.