Love this shrimp! We try to keep it in our freezer all the time. Great for quick easy meals since it defrosts quickly. We like to make garlic shrimp with this and love that the shell is easy too peel.

Many of the shrimp were yellowed on the ends as in signs of being old. We had to clean a lot of these shrimp which were supposed to be already cleaned. Disappointing; won't buy again.

Not disappointed at all. Sous vide at 140 in instant pot and check with an onstant read thermometer. They will turn orange/pink. Perfection. Good quality and clean taste.

Hey there it’s me CharlieT, I’m delighted that Sam’s club allows you to place your order online and pick it up on your time. My fish is fresh and my produce items are as if I have picked them out myself. I recommend you give them a try.

Usually Buy Gulf Shrimp but hard to find in Wyoming. Did a shrimp boil for a family picnic and was pleasantly surprised on the flavor. Will buy again.

pretty good! i like that they slice the shell down the back. I want the shell because it adds so much flavor but it's easier to remove it when the shell is sliced.

I buy this shrimp and boil it right on my stove. Shrimp cooks so quickly that you don't have to boil it in a propane pot. I make mine so spicy though, so using the vent is advised.

Love that they are deveined and easy to peel. Easy to use right out of the freezer. Just run under cold water, peel and use in your favorite shrimp recipe or stir fry.

The brand recently switched and these are hit and miss . First of all my club is out of the about 60% of the time i order them. The quality varies sometimes great on sizing and cleaning sometimes varied sized and the split and veining is horrible

These are NOT 21-3! I used 50 of these shrimp to equal 1 pound! They fell apart as I was shelling them and were very soft and mushy while shelling them. However, surprisingly they sauteed nicely and had a delicious nice mild flavor. Again, they are NOT 21-30 jumbo shrimp!!!