Picked up a pack of the NY Strips. Five nice steaks for about $40. Nice thin strip of fat for favor. Cooked to perfection. Delicious. Highly recommend.

Looked delicious but was not. They were cooked medium rare on a pellet grill and were very tough and flavorless. Wasted $60 and ruined a celebration meal.

First time I ever bought steaks at Sams. The price is great, but they were still a bit chewy which I found disappointing. They were thick so I grilled them 5 minutes on each side as was suggested and they were cooked perfectly, but wish they were more tender.

I bought 6 steaks to have one for each person for 3 adults and 2 teenage boys who can put away food lol. These 1 inch to 1 and half inch thick steaks didn't shrink when cooked to medium well, very light pink center. They couldn't finish their steaks, only the one I gave a smaller piece too finished theirs haha. I couldn't eat but a quarter of mine haha. I just put some course salt all over them and rubbed it in and onion powder and cooked on a charcoal grill without match light, and they were juicy and flavorful! Really good.

I purchased a 4 pack and prepared 2 over the weekend. I grilled them to medium but they were not as tender as the steaks used to be. Very lean with little marbling at all. Next time I will pay the extra and try the Prime which are sold separately at the butcher case.

These are always great steaks, but don't believe their picture when it shows 4 steaks in the package (which is what I always got when I ordered them in the past). This time the grocery order only had 2 steaks in there. No, I didn't get charged for the larger pack, but still, if there were more than 2 of us eating, we would not have had enough food. Do better, Sam's Club. I have a feeling if I had ordered 2 packages of steak, they would have sent the ones with 4 to a package! If the picture shows four steaks, then send four steaks.

The quality is good and the taste is best when seasoned with xtra virgin olive oil, fresh ground pepper corn and course sea salt or kosher salt. NOTHING ELSE!!! Grill direct heat turning once to get a good charred crust on each side. Let rest and serve Delicious

I have never had bad steaks from Sam's Club until now. These were tough and tasteless, even though they were grilled to a perfect Medium-Medium Rare. I will not purchase steaks from here again. For the money paid, these should have been sooooo much better.

Steaks at Sam's Club were always excellent quality in the past, but not any longer! We did not over cook the steaks. From rare to medium well there is no point where the steak became the slightest bit tender. they were so bad, we gave up trying to chew it and pitched them in the garbage.

I buy these steaks often at Sams. I have both a Costco and Sams membership and normally am pleased with both stores. When it comes to Choice Strip steaks, Sams' are unbeatable. Costco is hit or miss - sometimes very tough. Angus choice at Sams is always tender. Strips always have waste compared to filets, but the tenderness and texture can't be beat (except for Prime which I splurge on once in a while!)