I'm guessing these were made with the leftovers of the rotisserie chickens. The meat was tough and gristly.

Very hardy meal that doesn’t require a lot of work everything is already in one dish not too spicy good size portions good price

Taste great, I highly recommend this for dinner. Only suggestion I have for Sam's Club -- the directions (how to cook or heat it) is on the Bottom. Can't really turn it upside down to read the directions.

I was very displeased with the Cara oranges because they spoiled very quickly, within 2 days of purchase. Here lately I’ve found the quality of some items as below what once was!

This is my go to when I have a busy day planned and want a tasty Mexican dish ready for cooking. The whole family loves this meal and will usually have plenty leftover.

This used to be wonderful but they’ve changed the chicken. The chicken is really bad now. It’s chewy. Don’t waste your money on this. Just learn to do it at home.

Enchiladas themselves were very slimy and gooey on the bottom. The chicken filling had an extremely grainy texture that was just weird. Not a shed of chicken to be found. Took one bite, looked through the entire tray and all of it was just gross. Threw it all away. Yes, I cooked as instructions stated and even check temperature with a thermometer. It was just nasty, plain and simple, a nasty, slimy, grainy mess. Yuck! Do better Sam’s!!!

Chicken was very chewy and it was not good at all. Item was poorly packaged and prepared. This dish had the entire family’s stomach upset. I’ve purchased this plenty of times in the past and had no issues. I do not recommend purchasing. Some ingredients were definitely changed.

The first time I had this a month ago it was fine. This time it tasted disgusting. Imagine the taste of a damp dish towel after wiping down all the tables at a Waffle House. That's these chicken enchiladas from the Sam's Club in Bentonville Arkansas. I'm so mad about wasting money on this.

The old recipe used to be on weekly rotation in our house but they changed everything and it's bad now unfortunately. The chicken is chewy now for some reason, and the new sauce is just okay compared to the old sauce. The cotija on top is alright, but they put way less shredded cheese now and we had to add extra for the enchiladas to taste okay. Gave the new recipe a couple of tries but overall it's a no for us.