So far its working out great for my sourdough. Im on a fix income and I'm just learning sourdough . I haven't really seen any difference to the more expensive King Arthur or even the store brand bread flour. It has a 12.6 protein which is great. Just try it. Think you will like it.

My wife drives over three hours to pick up this flour at Sam’s Club in Minnesota. (We live in central Iowa, and they won’t carry it there anymore). Dakota Maid bread flour makes GREAT bread and baked goods. It doesn’t have bleach, bromine, and nasty chemicals like that which the competitors use. Do your homework and see what’s in the “cheap stuff”. You’ll realize why my wife only uses Dakota Maid bread flour in her baking business. It works and tastes great!!!

This is the only flour I use for sourdough. High protein content, unbleached and cost effective. Couldn’t ask for more. Sam’s Club stopped carrying the 25lb bags. Happy you started!

I really like this flour. It makes the best bread and cinnamon rolls. Please do not stop selling this flour in 25 lb. bags.

An excellent high quality strong flour for bread. Packaged very well and the price is reasonable. A great buy,

I do a lot of baking and have purchased this flour many many times. It works great for sourdough loafs, pizza dough, bagels, buns, you name it! The price can’t be beat and it’s a quality product.

Best flour I ever used, top quality.

Best deal on highest quality bread flour I’ve found! Love the way my bread turns out!

only use dakota maid flour, always consistant in quality, locally produced

This bread flour is tasty and easy to toss into my bread machine for fresh buns and loaves anytime! Can’t beat the value!