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Customer reviews for Member's Mark Hatch Chile and Chicken Enchiladas, priced per pound for
Member's Mark Hatch Chile and Chicken Enchiladas, priced per pound
4.3 out of 5 stars
stars2,966 ratings1,027 reviews
  1. 5 stars67% (2,002)
  2. 4 stars12% (360)
  3. 3 stars7% (221)
  4. 2 stars5% (146)
  5. 1 star8% (237)

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Showing 811-820 of 1,027 reviews
Jun 4, 2024
Steve
5 out of 5 stars review

Best I Have Ever Had!

These are some of the best enchiladas I have ever had! I am from Arizona and have had a lot. I recently purchased these in Tennessee. My family absolutely loved them! Fantastic Flavor. I will say, it's a pain that the put the directions on the bottom of the pan. You have to flip them to read it. Still, these are incredible.

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Nov 16, 2021
Madee P
5 out of 5 stars review

OMG expectations exceeded

Reviews for these seem to be pretty hit or miss. Speaking for the ones we purchased, these are incredible. The sauce is a cream base with a hint of spice and plenty of grilled chicken per roll.. simply too easy. We will be purchasing again and I will update if quality is inconsistent... but for now? 10/10.

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Oct 11, 2023
Stephlouie
4 out of 5 stars review

I liked it

I thought they were good and I am pretty good at determining that. The chicken didn’t appear to be shredded breast, thought. More like sliced chicken breast…..still the hatch chili mixed with pepper jack made it so good. Add green onions on top and it’s 🔥

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Oct 21, 2023
Sue
1 out of 5 stars review

Not real chicken

I bought the enchiladas once at the Flint store and they were good. I purchased again at the Grand Blanc store and they were inedible. The "chicken" wasn't real chicken, it was flat rubbery pieces of pressed fake grilled "chicken". The sauce was separated with chunks of something and watery sauce. Gross

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May 27, 2023
Climbergirl94
5 out of 5 stars review

Hatch Chile is the Best!

We bought these hatch enchiladas on a whim a couple months ago and they were delicious and just like what is served at an eatery we eat at in New Mexico and also like what I grew up on in the southwest. We can make them at home with an excellent recipe, but with a busy schedule, we decided to buy another tray of them when we visited Sam’s Club yesterday. We went straight home to get them into the refrigerator and not sit in the car for other errands. We cut the tray into thirds for 3 meals.

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Jan 29, 2023
Debbie B
2 out of 5 stars review

Bring back the foil baking pans!!!!

We love these enchiladas and buy them about once a month. Today we bought some and they are in a plastic tray! Now I have to somehow transfer them to an oven-safe pan without making a big mess of them. What a mistake! They used to be so convenient to just pop in the oven.

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Aug 16, 2022
Vt
1 out of 5 stars review

Yuk

Well first of all putting these in an all plastic container so you have to remove it is extremely inconvenient. Second enchiladas are made with corn tortillas not flour, flour tortillas get all gummy when in sauce ..not appetizing at all. You should call these burritos not enchiladas! Very misleading

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Jan 9, 2025
Amanda
5 out of 5 stars review

read the reviews

These are so good! We actually keep an extra container or two in the freezer as backup. I honestly couldn't believe these only have a 4.2 star rating because they really are so amazing! My husband and I recommend these to everyone and they've said the same thing as well!

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Sep 20, 2023
SaintMama
5 out of 5 stars review

Awesome Enchiladas

Picked up these hatch chili chicken enchiladas today for our dinner tonight, and they were wonderful! Tender shredded chicken, tasty cream sauce, and just enough cheese. Yes, the plastic tray says it can be put in the oven, but the cooking instructions say if in a plastic tray to transfer to a baking dish to heat them, which I did. It's not that difficult! I would definitely buy this again.

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Mar 22, 2025
Deb
4 out of 5 stars review

Deliciousness

We've purchased these enchiladas a couple of times and truly enjoy them, because the enchiladas are delicious. If you buy this item, please be aware that the cooking instructions are off. 30 minutes for the covered baking period in combination with the uncovered 10 to 15 minute baking period is not sufficient. I recommend a 45 minute covered baking period. (If you are wondering, my oven temp is accurate.)

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