Best price for good hamburger! I buy this, fry it up & put in 1#bags in freezer so it’s ready to use for a meal.

Love their meat, always can rely on the freshest of meat. I don’t get my meat at any other grocery store!

There is no way this was an 88/12 mixture. Our burgers shrunk to half the original size. Way too much fat in them to be 88/12. Buyer beware.

I'm a burger girl, and Sam's Club is the only place I buy it. It's good quality burger without too much fat.

We were shorted 3 oz. When we were weighing and freezing the meat, it showed that what was on the tag for weight was off by 3 oz.

Use thi Ground Beef for a lot of meals. It’s not just for burgers. Try meatballs, meat loaf, Salisbury steak, lasagna, stuffed peppers…you get the idea. It’s versatile and delicious.

This ground beef hardly has any beef taste to it. I made one hamburger and decided it wasn't worthy of burgers, so I made meatloaf with the rest of it. I didn't even have to add bread/crackers to the meatloaf. It has some slimy red filler in it.

Absolutely flavorless. It’s a complete mystery how they could produce this stuff to have the color and texture of ground beef, yet be so totally lacking in taste.

I ordered this for pick up and was disappointed to see bright pick, fresh outer layer of beef wrapped around to disguise brown much less fresh garbage.

I bought a pack of this ground beef 6.34 pounds after frying it up I had 4.125 pounds . Basic math says that’s 65/35 no where near 90/10. I will not purchase this product again because I’m not going to pay more to pour it in the garbage.