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Member's Mark USDA Prime Angus Beef Boneless Whole Brisket, Vacuum Pack, priced per pound

For prime not worth it.  Choice last time was better.

Prime not prime

I bought this product to cater an event.  Had nothing but compliments.

I have a Sam’s club membership just for the prime brisket.

It’s worth the membership for this alone

Was tough and not a tender piece of meat.

Not a great brisket

Has the marbling that you want. Keeps the brisket juicy after 12 hrs on the slow & low.

The slab ‘O Moo that makes dreams come true

Way too much fat. After it was trimmed was too small for the price we paid.

Too much fat!!!! Not worth the money!!!

Not trimmed, but a quality cut. Great marbling and good size and weight. Perfect for the offset.

Great for the offset. Ready to trim.

terrible  brisket

This brisket was the best one I've cooked. Great flavor from the fat content and was the best price around the area. Absolutely will buy another one.

Best brisket in town

The brisket had a lot of the deep hard fat that had to be removed before cooking. I did pickup in the future I will want to pick my own meat

Brisket

Definitely NOT PRIME!
I’ve BBQed for over 60 years, I know meat, have processed beef, pork, chicken. 
BBQed the two so called prime briskets 11 - 12 hours, horrible - dry, tough.
No marbling. Whoever graded these as prime, I surely don’t know what they were looking at. I was concerned when I took them out of their packaging, major fat cap, no interior marbling.
At best Select. Will not purchase again,

Old Time BBQer

Excellent brisket! We smoked the flat for BBQ brisket slices. The slices were very tender and moist. The point was used for burnt ends which were very tender and moist and excellent flavor. My husband said they were better than what he’s gotten at the popular BBQ places. Couldn’t have asked for a better piece of beef brisket.

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