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Customer reviews for Member's Mark USDA Prime Angus Beef Boneless Whole Brisket, Vacuum Pack, priced per pound for
Member's Mark USDA Prime Angus Beef Boneless Whole Brisket, Vacuum Pack, priced per pound
4.4 out of 5 stars
stars
1,119 ratings512 reviews
  1. 5 stars71% (796)
  2. 4 stars12% (131)
  3. 3 stars6% (70)
  4. 2 stars4% (44)
  5. 1 star7% (78)

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Showing 1-10 of 512 reviews
Apr 15, 2025
Reviewer name: Dave C
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Great price, great cut, high quality

Really good piece of prime. Deckle was a little thick but I had them pick out the meet for me to pick up. Made burnt out of the point, ground part of the flat and smoked the other part of the flat. All pieces were exceptional. Great amount of fat for tallow. I will definitely buy again.

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May 15, 2021
Reviewer name: WVPhxAZFam
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

common folk info: loaded with "Liquid Gold"/FAT :)

My parents agreed with the 5 star review titled "Ignore the Other Reviews! Know Your Product" BUT for those without a smoker & such honorable expertise... AKA common folk like myself your 1st reaction would be: wow, so much fat, where's the meat? Well, I will cut off the fat & give this liquid gold to my "familia" and keep whatever I leave behind & pressure cook or broil it.

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Apr 16, 2025
Reviewer name: Brenda L
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Excellent beef brisket

Excellent brisket! We smoked the flat for BBQ brisket slices. The slices were very tender and moist. The point was used for burnt ends which were very tender and moist and excellent flavor. My husband said they were better than what he’s gotten at the popular BBQ places. Couldn’t have asked for a better piece of beef brisket.

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Aug 20, 2020
Reviewer name: Anonymous
4 out of 5 stars
4 out of 5 stars review

Verified Purchase

Delicious brisket

Sam's club meat is always good. This time i used the pick up option so soneone else picked out my brisket. It was 15 pounds, but when i finished trimming it, i had cut off 59 ounces of fat (yes, i weighed it). I love the meat, bit i won't let them pick it out for me ever again. Lesson learned.

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Dec 7, 2021
Reviewer name: PJL
3 out of 5 stars
3 out of 5 stars review

Verified Purchase

Pick Out Your Own Brisket

This is the first time I did a curbside pickup for brisket. It was very thick on one end and very fatty between layers. Brisket does have fat on the back, but this one was not as meaty. I can only assume the person selecting wasn't familiar with brisket, so lesson learned to pick out my own. Normally the briskets purchased at Sam's Club are very good.

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Nov 30, 2025
Reviewer name: Krista
2 out of 5 stars
2 out of 5 stars review

Verified Purchase

Disappointed

Bought 2, one was fantastic. The other, I should get my money back for a piece of meat that cost so much. A brisket is supposed to have a flat and a point. There was no point. It was more like a big flap with no fat on it. My husband trimmed it up and we will have to use the weird part for a stew or something. It was the least fatty, least juicy brisket I’ve ever had.

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Aug 30, 2026
Reviewer name: Smokin Joe
2 out of 5 stars
2 out of 5 stars review

Verified Purchase

Meat Quality

I've been smoking brisket for 15 years. I recently purchased two prime briskets from Sam's together 43 pounds. After "some" trimming and a 12 hour smoke, yield was less than 10 pounds finished meat. 43% yield means 57% went away with fat. Going to try a local butcher from now on. Meat was tasty but when you're throwing away more than half the product $5.98/lb quickly turns into over $12/lb.

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Sep 12, 2025
Reviewer name: DT
1 out of 5 stars
1 out of 5 stars review

Verified Purchase

Don’t buy online

I was totally disappointed with this brisket I ordered a 15 pound brisket and got one that was 12. It was cut so thin in the flat that there was no way to keep it moist long enough to cook the remainder, so it ended up very dry and inedible. Since I order it online I bought it sight unseen. I will never do that again.

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May 24, 2026
Reviewer name: Michael
1 out of 5 stars
1 out of 5 stars review

Absolutely aweful

This was without a doubt the worst brisket I have ever purchased anywhere. The amount of fat on the brisket was overwhelming. I have cooked many briskets, but this was the first from Sams Club. I trimmed the brisket just like what they do in Texas. With other briskets from regular supermarkets, I normally get raves from family and friends on my briskets, but not with this one. This one was trimmed carefully like all my other briskets, but, there was so much hidden fat, that eating the brisket was disgusting to everyone around the table. For Sams to claim this is prime is, honestly, laughable. When I cut into the brisket, fat that you could not see on the outside was all over the brisket; it was nothing to see fat that was 1-2 inches thick, 3-4 inches wide, and 6-7 inches long. Friends and family all commented that they were put off by the level of fat in this brisket. Not one of my guests ate more than a mouthful of brisket due to its high fat levels. If you need a brisket, don't get it from Sams; go to a butcher or simply get one from a regular supermarket. Don't waste your money on Sams brisket.

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Oct 12, 2025
Reviewer name: Butch
1 out of 5 stars
1 out of 5 stars review

Verified Purchase

Old Time BBQer

Definitely NOT PRIME! I’ve BBQed for over 60 years, I know meat, have processed beef, pork, chicken. BBQed the two so called prime briskets 11 - 12 hours, horrible - dry, tough. No marbling. Whoever graded these as prime, I surely don’t know what they were looking at. I was concerned when I took them out of their packaging, major fat cap, no interior marbling. At best Select. Will not purchase again,

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