Too expensive

Decent quality steaks at a more affordable cost. Leaner but still tender. If you sous vide it it's even more tender. I do miss buying the individual cuts like they used to sell.

This steak, which costs $ 14. pet pound was tough as could be! Never buying it again! I would have returned it, but it had already been rewrapped and frozen.

Just okay. Lots of tough fat and silver skin on the outside edges that needed removed. No marbeling through the meat. Not very tender for what was labeled prime beef. The package I purchased may have been mislabeled.

I was so excited to see prime beef. I bought a package. They were very tough (yes I know how to properly cook steak). They had a nice flavor but I have better luck with the choice. Feed them to my dogs.

Inconsistent quality and frequently odd shaped. Not always properly cut - grain not as one would expect and many times wedge cut with one side thin and the other very thick like an axe blade shape.

This was marked as Prime beef. It was tough and chewy. Flavor was poor, marbling was non existent. Although my dog seemed to enjoy the tough cut of beef. Obviously some one does not know or understand how to grade beef.

This steak is quite tough at medium rare. These steaks used to be excellent but has been about as tender as a rump roast the past 2 times We've picked it up

Unfortunately, this is the 2nd time I purchased these. Both times they were very chewy! I marinated these and tenderized as well. Still barely edible.

I ended up getting a refund. So that's a win for me. But I'm pregnant and trying to prepare these steaks and was disgusted with how the meat looks. Such a difference in the 2 meats. What happened? I probably wouldn't be so grossed out had I not been pregnant, but the immediate sight and thought of rotten meat literally made me throw up.