True story: I no longer make my own mashed potatoes since I discovered these. I buy them at Sam’s Club & hide them in the back of the refrigerator (behind the 14 kinds of craft beer my sons like) and when no one is around, I scoop these potatoes into the Crock Pot to heat up for Thanksgiving or any other big family feast! I always accept compliments and hide the empty containers until recycling day. Never peel potatoes again - buy these!

These are just like homemade and a whole lot easier. Yukon gold makes the best mashed potatoes. My family loves this product. As a professional cook, I really appreciate a good quality product that saves me time and effort while providing a nice meal for family and friends.

When you are out of time or energy or both, these are perfect and delicious. Doctor them up with butter, salt & pepper when you warm them...a tiny bit of milk or hal n half too for creamier. Are they as good as my homemade....well, not quite, but plenty good enough under the right circumstances.

When you don't have time to peel and boil the potatoes get this. Yukon gold mashed potatoes are the only way I prepare mashed potatoes. Russet is for baking and red is for boiling. This is the real deal. Plop it into your crockpot on low and stir occasionally. Your guests won't know it's not home made.

Okay, I'll admit that I transfer these to another dish (cold), add some dabs of butter, cover and then heat in the oven and serve to family and friends like I made them myself! They are that good! I've decided if I can't make them better from scratch, then I'll accept the shortcut!

I mean, yes, they're mashed potatoes, so they do have that going for them, but maybe it's because they sit around, or something, but they just didn't taste that good. After you doctored them up and all that stuff they were OK, but it's just as easy to mash your own potatoes after you go through all that you have to do to make these palatable.

Used this to ease a time/cooking crunch at Thanksgiving dinner. Warmed up both containers, put into a crockpot and simply added half a stick of butter to keep things moist & buttery. Folks loved them. Color was a gorgeous yellow and it has simple ingredients. Delicious!

I bought these because the price of potatoes had gone so high I thought I might as well save time and buy the pre-made potatoes rather than make them from scratch. However, I don't leave lumps in mine, so my family was not happy with the substitute. I added cream, butter and salt to these because they tasted pretty bland as well. Sour cream probably would have been good. I really wanted these to work because I hate peeling potatoes.

I rarely use ready-made mashed because frankly, it's cheaper and pretty easy to make them at home -- but I recently bought these as a time saver for a large family party. They are excellent. As near to homemade taste as one could expect -- and the price for the size you get is very reasonable.

I had been wanting mashed potatoes for dinner. I found Member's Mark Yukon Gold Mashed Potatoes to fill that need in the best way. Even after opening one of the packages for another day, the potatoes were really good maintaining their smooth texture and rich taste. Really liked them.