We tried to serve these on Christmas Day. Nobody cared for them and we had to throw them out. We even added butter, milk, salt and pepper...they were the worse product of prepared potatoes.

We get these all the time! They taste great…like homemade. I’ve had a few issues which is why I didn’t give it 5 stars. One pack was moldy when I opened it even though it was still good based on the best by date. I had a recent pair that didn’t get soft and creamy. Hopefully those 2 incidents were flukes! It had deterred me from purchasing!

These mash potatoes take no time at all to heat up in your microwave and they taste just like homemade. I keep these around for meals that I need a quick side or the main course is time consuming and I don’t want to also spend time peeling and cutting potatoes.

I bought these because the price of potatoes had gone so high I thought I might as well save time and buy the pre-made potatoes rather than make them from scratch. However, I don't leave lumps in mine, so my family was not happy with the substitute. I added cream, butter and salt to these because they tasted pretty bland as well. Sour cream probably would have been good. I really wanted these to work because I hate peeling potatoes.

When you don't have time to peel and boil the potatoes get this. Yukon gold mashed potatoes are the only way I prepare mashed potatoes. Russet is for baking and red is for boiling. This is the real deal. Plop it into your crockpot on low and stir occasionally. Your guests won't know it's not home made.

These potatoes taste better than mine. Tastes like homemade not store bought. Haven't made mashed potatoes at home since I found these. Buy these, Harry's Turkey Gravy and pick up one of Sam's Rotisserie Chickens and your meal is almost complete in 20 minutes.

I read a lot of the comments. I had higher hopes for this product. Truly hoping it would taste somewhat homemade. it says made with real butter, but it was an overpowering amount of fake butter and that was about all we could taste. It was very smooth, but also felt gritty in each bite. We ended up only eating a few bites and we couldn't eat any more of it. Definitely learned my lesson, and will continue to peel and mash my own taters from now on.

These are so delicious. I would challenge anyone to a taste test against other heat and eat brands and even your "it's a lotta work homemade" peel, cut, chop, boil, mash, season... My refrigerator will always have some of these ready to heat-n-eat for my family. Just such warm, creamy comfort food.

If you're looking for a super quick mashed potato option, these might work, but they don’t have much flavor on their own. If your family prefers richer, well-seasoned mashed potatoes, you may need to add butter, salt, or other seasonings to enhance the taste. My son wasn’t a fan, so these might not be the best choice for picky eaters.

I mean, yes, they're mashed potatoes, so they do have that going for them, but maybe it's because they sit around, or something, but they just didn't taste that good. After you doctored them up and all that stuff they were OK, but it's just as easy to mash your own potatoes after you go through all that you have to do to make these palatable.