Husband enjoys making delicious pizza. We have tried several crusts and making our own. These are excellent and cut down on the mess,and bake up delicious.

Delicious and easy! We took two crusts out of the freezer and placed them on greased cookie sheets and let them rest for twenty mins before returning to work. We loved these! Thank

Great quality and have been a game changer for our family. We love that we have these at our fingertips whenever we spontaneously decide to have pizza night. Definitely recommend and will be purchasing again!

These make the best homemade pizzas you'll ever have. You spend about a $1.00 per pizza crust and after adding your own ingredients, you'll be saving a ton of money over takeout. You can also add cinnamon, butter and sugar, roll and cut the dough for homemade cinnamon rolls. Cut into strips and make your own cobbler... the options are many with this product.

I bought these because of the ingredient list which is minimal and for the convenience and great price. The custs were completely frozen and packaged well. We split the case of 21 crusts with my husband's brother & his wife who ave a propane-fired Ooni pizza oven while we have a standard residential electric oven with a convection setting. The baking surface on their OOni reaches 700°F while our oven's highest setting is 550°F and we have a 1" thick baking stone. Tey have used their share of the crusts to make several pizzas so far. . My sister-in-law said he crusts are too large for the OOni, so they cut each one into fourths, they brush the crusts with a little olive oil and sprinkle with some herbs before adding the the toppings and the pizzas are done in l90 seconds to 2 minutes and turn out great every time--light and flavorful. So far, we’ve only made one pizza and our results were poor because we were too impatient and didn't let the oven & pizza stone heat long enough so the crust baled with mp pvem-s[romg amd came out hard and inebile. The crust was also too large for the suface of our pizza stone so next time we will cut it down. We’ll try again and make sure to get our oven and pizza stone heated to the max.

We loved how fast and easy it was. We liked it a lot but just a tad sweet but not bad enough that we won't keep from making or buying again. Highly recommended.

Had to ask where to find in the store ( food court) Great flavor HEAVY and huge box!! Wrong size for our wood burning pizza oven so we have to modify each time. Will take us more than the summer to use up.

I purchased this because last time I bought pizza dough it was in the round and not so great plus a box of 18 was a lot to freeze. These are so easy. Take out, thaw, roll out a little, and stack on your ingredients. Just don’t thaw out to the point of the dough being in the goopy stage as is harder to handle. It is also easy to stack in your freezer. Plus I was able to split a box with my sister.

These are so easy to use. They thaw quickly and the individual packaging makes storage and use simple. I dont care for the thickness. I like a thin crispy crust. These are very dense. I need to divide and stretch the dough to get it thinner which defeats the purpose I bought them for.

Love the concept. But with no instructions on baking temperature or time, whether to thaw or bake from frozen... very frustrating experience. Like previous reviewers i have tried a variety of temps, frozen, thawed, pizza pan, pizza stone, baked with toppings, par-baked before toppings... not very good any of them. Sam's please add some instructions, please. This has the potential to be a really great item to have stocked in the freezer. But even my teenagers dont like.