Wow these are great tasting. The best in a while.

The meat was very tender.

Excellent quality Prime filets!!

They had very good flavor

Product was a good value and of good quality. I would definitely recommend these.

These were great when cooked.

Very tender and juicy when cooked in our air fryer. We were surprised.

These filets were tender, juicy and absolutely delicious

Member's Mark USDA Prime Angus Beef Filet Mignon tasty steak

This is really the BEST precut tenderloin steaks short of a 4 star restaurant and at a quarter of the price. There definitely is a difference between choice (grocery store) and prime! We've had these over a dozen different times and haven't had a bad one yet. Remember to sear them first, then finish cooking them at a very low temp. - 250 degrees or so. Use a meat thermometer and remove them at 125 degrees. Let them rest for 5 minutes and they will be about 135 degrees or a perfect medium rare. The only down side is to remember to trim the silver skin off before cooking. Sadly, they don't do that.