Excellent quality filet. Seems high priced but there is virtually no waste and no comparison with choice beef. It's only about $10. per serving and leaves you wondering how you would ever settle for anything of less quality when you want to treat your company to something special. Melts in your mouth good.

Very good quality beef at a great price. I was very pleased with the purchase and have no complaints. The quality and value exceeded my expectations, and I will definitely purchase it again.

Steaks are excellent have bought them multiple times. However when pre-packged they are very inconsistent in size, they should all be uniformly sized. When ever possible I prefer to buy them out of the meat case so I can pick each one. Unfortunately there is almost never a butcher avialable to service the case.

We bought these filets to make a special meal for good friends. There was gristle in them which made them less than desirable and we were embarrassed. We thought we had gotten a good package but, sadly, not. This is the second package we bought that wasn't that good. Won't be buying them again.

When we decided on a surf and turf night, of course we chose filet mignon. Taste and texture, these steaks melt in your mouth. So delicious and tender! The only reason I didn't rate 5 stars was the amount of fat and silver skin on the perimeter of each steak. I believe a filet should be trimmed of that fat and inedible silver skin, it's tough and is like leather when cooked. For the price per pound is that high, I expect a better quality.

I've purchased your filet mignon for many years now, but lately the taste has been just mediocre at best and you're really proud of the price you get. Don't think I'll be buying the prime again.

I am typically a very satisfied Sam's customer but this is my first time trying your prime beef and I was pretty disappointed. The density of the muscle and the amount of connective tissue (grizzle) suggested that Cal was actually part of the bovine cross country track team instead of the well fed, feed lot princess that is USDA prime. I'm afraid that killed any future purchase of steaks from Sam's. He's too fast. I'll get him those rifles in there that

Sad, they need to learn how to cut meat!

I was disappointed to find the steak under the price tag was a thick triangular end piece full of gristle and fat. This is not the first time this has happened. This prime steak is very expensive and should be sold with four beautiful pieces not three with a reject.

My bad for buying the filets twice. Both times when turned over had home was nothing but fat and silver skin in the bottom. It’s horrible to pay that much money for fat. Butchers need to be taught to cut meat instead of charge for fat. Will never buy filets here again.