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Ground Beef

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<ul>
<li>USDA Choice Angus beef aged for optimal tenderness</li>
<li>Packaged on a tray</li>
<li>Cut fresh in club daily</li>
<li>Perfect for use in slow cookers to create a delicious and tender pot roast</li>
<li>24g protein per serving</li>
</ul>

bee48d44-e8c4-4ad8-912f-1fb546d2efc5.62139a8acca4b9bc19462ce3ef69aba5.jpeg

Member's Mark USDA Choice Angus Beef Boneless Bottom Round Roast, priced per pound

<ul>
	<li>100% Angus beef</li>
	<li>Boneless and lean</li>
	<li>Comes from the rump and hind legs</li>
	<li>Contains essential nutrients</li>
	<li>USDA Choice</li>
</ul>

8d4d6835-be59-4529-8770-0c3e1477429a.0cfa785682e2cbdfc27141c9ac6590da.jpeg

Member's Mark USDA Choice Angus Beef Bottom Round Steak, priced per pound

<ul>
	<li>100% grain-fed Angus beef steak</li>
	<li>Versatile and easy to prepare</li>
	<li>Flank steak with a robust, beefy flavor</li>
	<li>Try it as a substitute for skirt steak</li>
	<li>Great for fajitas, Philly cheesesteaks, and London broils</li>
</ul>

0c78278b-9141-45d3-815e-b864f2897a10.bf7ec1263dc98dd01d1de7de0e2f87e7.jpeg

Member's Mark USDA Choice Angus Beef Flank Steak, priced per pound

<ul>
<li>100% Angus beef eye of round steaks</li>
<li>Hand selected and cut</li>
<li>Cows were grain fed</li>
<li>USDA choice</li>
</ul>

50cd47e2-bcf2-42c8-817c-37f5584dc1f6.07116f1e14d64ea1b0870fcb318a6340.jpeg

Member’s Mark USDA Choice Angus Beef Eye of Round Steak, priced per pound

<ul>
<li>Priced per pound</li>
<li>100% Angus beef roast</li>
<li>Hand selected and cut from grain-fed U.S. beef</li>
<li>Best when slow cooked</li>
<li>Eye of round beef is fresh and never frozen</li>
</ul>

9b269396-777d-412c-9191-4659057f619b.47eb5ef48bea61bfd4804e02930edcc7.jpeg

Member's Mark USDA Choice Angus Beef Eye of Round Roast, priced per pound

<ul>
<li>100% Australian Grass-Fed and Grass-Finished Beef, Halal Certified</li>
<li>2-10 oz. striploins in a vacuum pack</li>
<li>Freezer ready</li>
<li>Ideal for a grilled steak dinner, gourmet sandwiches, or adding a touch of luxury to your salads</li>
<li>23g protein per 4 oz. serving</li>
</ul>

ebc88dfc-7289-4791-a9b1-f4a626395ce4.9e7a169a37d0e3c8249041c50cb2cb07.jpeg

Member's Mark Grass Fed Beef NY Strip Steak, priced per pound

<ul>
	<li>Hand-cut London Broil steaks</li>
	<li>Fresh, never frozen</li>
	<li>Priced per pound</li>
</ul>

a4ec4b29-e844-44a5-ba53-6adc2a91989e.f7fb3f7d1fde48d2e4f846f5e8b462fd.jpeg

Member's Mark USDA Choice Angus Beef London Broil Steak, priced per pound

<ul>
	<li>One of the more than 29 beef sirloin cuts that qualify as lean</li>
	<li>Economical beef sirloin cut ideal for lighter menus</li>
	<li>Enhance with your favorite marinades, sauces, accompaniments and side dishes</li>
	<li>Perfect for creating mouthwatering roasts</li>
	<li>One piece per bag</li>
</ul>

793f7822-20b1-418f-93c0-506c3673b13f.cd610a668c1c6a960623c000dcad4cc1.jpeg

Member's Mark USDA Choice Angus Whole Beef Eye of Round, Cryovac, priced per pound

<ul>
	<li>Angus beef in a full-flavored cut that&#39;s great in a variety of recipes</li>
	<li>Beef bottom round is best prepared using moist heat such as slow cooking or braising to enhance tenderness and add flavor</li>
	<li>Also known as a beef round bottom, gooseneck, outside round</li>
</ul>

6295241d-808e-48be-8873-4f0e8f07023e.0b13299fb2c790e2453afce7ee13eb5c.jpeg

Member's  Mark USDA Choice Angus Whole Beef Bottom Round, Cryovac, priced per pound

<ul>
<li>One of the more than 29 beef cuts that qualify as lean</li>
<li>Economical beef cut ideal for lighter menus</li>
<li>Great when enhanced with value-added marinades, sauces, accompaniment and side dishes</li>
<li>10-12 pieces per case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

b16e0434-4cbb-43fd-b80a-ab7d146f8dab.7858961873241b6972159c839daba3f2.jpeg

USDA Choice Angus Whole Eye of Round, Case, priced per pound

<ul>
<li>Angus beef flank is a popular cut for food service due to its great natural flavor and ease of preparation</li>
<li>Long and flat cut, flank can be used in a variety of dishes including London broil</li>
<li>Alternative to skirt steak often used in fajitas</li>
<li>Angus beef steak can be grilled, pan-fried, broiled or braised to increase tenderness</li>
<li>USDA Choice</li>
<li>Piece count varies by case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

3cf778ec-9854-4c5a-9d39-c51b0a7d9b1c.44c4d9119abab6881a0e77d91aec1561.jpeg

USDA Choice Angus Beef Flanks, Case, priced per pound

<ul>
<li>Case of Angus beef</li>
<li>Perfect for creating a variety of tasty meals</li>
<li>Full of vitamins and nutrients</li>
<li>4 pieces per box,&nbsp;</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

c6779c50-01db-4deb-a1b1-aac3b4f06d81.afbba28a551d5dc1f26bccc37e4b80b9.jpeg

USDA Choice Angus Beef Outside Round, Case, priced per pound

<ul>
<li>Whole beef flanks from Angus beef
 <li>Easy to prepare</li> <li>Delicious flavor</li> <li>Great for cooking large meals</li></ul>

cab6d46b-f655-408a-be99-99fea2814b39.fc4c48ccc5a2fe2c7beee5f076f81719.jpeg

Member’s Mark USDA Choice Angus Beef Whole Flanks, Vacuum Pack, priced per pound

<ul>
	<li>100% hand-selected, grain-fed beef</li>
	<li>Fresh never frozen</li>
	<li>USDA approved</li>
	<li>Product of the USA</li>
</ul>

40bc2483-9acc-4910-ba59-1557d57b9f93.d70700930edae08c9a756f0750f2220d.jpeg

Member’s Mark USDA Choice Angus Whole Beef Denuded Inside Round, Cryovac, priced per pound

2cda7a70-9a43-4e2c-8014-90ac49643cf0.869e5a3febdbd98b1a66c7e6e43598ca.jpeg

USDA Choice Angus Beef Denuded Inside Round, Case, priced per pound

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