Last two containers that we have purchased have contained mold. The first one I just wrote off as my children not closing the lid all the way. This time I took off the seal so a brand new bottle and poured onto pancakes and got mold. I have been using this product for years now, which is sad because of easy of purchasing.

This post is in answer to the woman who complained about the white flakes? and white film in the Maple syrup. Maple syrup has to be kept in the ice box in order not to develop the whitish mold. The mold does not get into or grow inside the Maple syrup. If you remove the mold the Maple syrup is still okay to use and eat. If you have been using Maple syrup more than Member's Mark, and not putting it in the ice box or refrigerating it, then you have grown whitish mold in all your Maple syrup. It has to be kept in the ice box after opening. Does everyone else refrigerate their Maple syrup?

I have been using 100% Pure Maple Syrup for years and I often bought it from Sam's Club, but they changed to Member's Mark Organic and it does not taste the same. We've often gotten our pure maple syrup from Canada and Vermont and that's the best 100% Pure Maple Syrup by far!! I wish Sam's Club would bring back the other brand of 100% Pure Maple Syrup that they used to have. So much better!

I think this product isn't real maple syrup. It doesn't even taste close to it. It has a weird aftertaste that almost taste like its been mixed with cheap honey. My kids love real maple syrup on their pancakes and they wouldn't even touch them after the first few tastes. No good. Wish I hadn't wasted so much money on it. Threw it in the garbage.

Such a great product for a fabulous price,!

MAPLE SYRUP SWEETENS GREEN TEA

Excellent quality at affordable price

Great price for often used product.

Best syrup and have used for many years.

Really enjoying this maple syrup. Really nice flavor.