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Member's Mark Organic Extra Virgin Olive Oil, 68 fl. oz.

Excellent Olive Oil

I've tried lots of different cold press olive oils

Overpriced suddenly

Would recommend

Olive oil

Good

Smooth Olive Oil

Great size

The flavor is pepper like, strong, & not smooth like a really good olive oil. The oil also seems to have picked up an odd extra flavor from this plastic bottle. I usually buy Sicilian olive oil or ones in glass jars. This was not my normal, but I will not use it.

Not good

Received product with no leakage

NOT GOOD FOLKS, I have olive oil in frig, real olive oil should turn into grease in frig. Its still runny. 2 nights in frig so far. I will let go one more night.

FAKE OLIVE OIL?

Good olive oil for the price.  Try this easy recipe for an authentic sauce: cover the bottom of a saucepan with olive oil (about 1/4 inch); on LOW HEAT (important!) add 4-6 cloves of chopped garlic and 1 tbsp of red pepper.  Let that slowly infuse for about 20 -30 minutes  (keep on low so the garlic does not burn).  Add 2 cans of tomato sauce (we use Sam’s Club tomato sauce) and turn up heat slightly to simmer for 20-30 minutes.   The oil and the sauce will separate at the beginning but will come together in a velvety sauce at the end.   Add to Rigatoni pasta

Great for “Angry” Rigatoni recipe

Customer reviews for Member's Mark Organic Extra Virgin Olive Oil, 68 fl. oz.

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