I got the 8pk from BJ's and made my first rotel dip for game night! I mixed it with velveeta cheese, ground beef, with garlic and thew it in the oven. It was really good and the rotel mix made it even better. Next time I will add jalapeños to it for a kick! Perfect to build up your own recipe with.

I finally tried this product for the first time recently and definitely understand what the hype is all about! This was the perfect addition for my nacho dip recipe! Perfect portion, price and flavor! I'll be grabbing a few more cans this week to try some new recipes! Maybe some enchiladas?

An absolute classic this is such an easy product to make your self from scratch but honestly who even has the time for that this is so good in case so dip's and taco bakes we always have at least two cans in the house for the night so I'm feeling super lazy and just wanna throw everything in a crockpot and Collett a night

I love using Rotel in many of my dishes. It is barley spicy so it works for everyone, even kids! I love using this for my healthy dishes and for my stews. It's normally only a dollar or two so it's totally worth the buy. We but this over and over in almost very trip to the grocery store.

My neighbor makes s wonder soup using Ro-Tel, hamburger & rice however I can’t eat hot peppers she thinks she has just plain green pepper not the HOT peppers! Therefore I can’t enjoy the soup at all since it burns my mouth!! Maybe the label should be clearer?

Rotel is our go to for chili and other recipes that call for diced tomatoes. The chilies give an extra boost of flavor that elevates any dish. Chili night has never been better and what's better is my kids will eat it too which is a tough sell on most nights. 

I use this product when I am making homemade tacos. I open the jar and put them in a bowl and people can just take a spoonful and slap it in their tacos, and they are delicious! I also use it in my homemade salsa! Definitely a favorite of mine! Ro Tel Original

This has been one of the products that I grew up using. It's the main ingredient in so many of our families famous, secret, past down dips. I just used it yesterday to make a great dip for super bowl, a tamale dip. And there's nothing else like it. Rotel has so many great varieties, but this one is a simple go-to.

Who doesn't like Rotel? It's a Spanish table staple. I love to mix this in with my cheese sauce or when I make chicken tacos in the crock pot. It gives that added flavor and kick that can make our break a taco dish. They have multiple flavors available.

We love Ro-tel. We like to mix it with some shredded cheese for queso, and we love to put this in our chili. It can be added to a ton of different recipes and brings a great amount of flavor and just the right amount of heat. We always have this in our pantry.