Pam Original Canola Oil Spray has become an absolute staple in my kitchen. I use it for almost everything from coating baking pans to lightly greasing skillets and even spraying vegetables before roasting. It provides the perfect nonstick surface without leaving behind a heavy or greasy residue. What I really appreciate is its subtle flavor; it doesn't overpower the taste of the food but still adds a light, clean touch that enhances cooking results. Whether I'm making eggs, pancakes, or oven-roasted potatoes, nothing sticks and cleanup is always a breeze. It's also great for portion control since you use much less oil than traditional pouring methods. Pam Original truly makes everyday cooking simpler, cleaner, and more enjoyable.

I really like it, it's flavor, point of burning and all that but after 3 months of the can being storage in a cabinet it started smelling weird after you pour it. The ingredients are simple, canola oil and preservatives. The package is big and it'll take a while before you finish it.

Been using this in my kitchen for years, it's a staple for those who love to bake. It's easily accessible at most grocery stores and the packaging couldn't be easier to use. Just spray and go. Will forever be using this in my many baking sessions to come.

Every household needs to have Pam handy

Good value and works well

Go to go spraying grill grates

I like the 2 pack of Pam, I use this all the time

Works real good and the price is great

I use Pam spray for cooking items in the oven, it works very well, to keep things from sticking.

Pam spray is used for baking, frying just a ligt coat will do!