This is the best ham I have ever tasted. It smelled wonderful as it was heating, so lean too. I tasted pineapple?? Please smell and taste the glaze BEFORE you put it on. The glaze was spicy and not good. It said it was just brown sugar, but it was full of spices.

Product didn't look anything like picture. Also, picture concealed where the bone would be, abetting my careless failure to notice "boneless" on the label. I saw spiral sliced, expected bone in, because what's the point of spiral slicing a boneless ham? OK, boneless. Should be fine right? Nope. Spiral slicing is as little a 1" deep, requiring considerable carving to produce much of a slice. Not a deboned ham, more like many small pieces consolidated into a ham-shaped loaf. "Ham," not "a ham." Mid-grade deli meat at best. Trying to decide how to serve this thing in a way that is appealing and not totally awkward. It would be an okay product if sliced normally or not at all. Photo is after a failed attempt to pull off a slice or 2.

I will never buy another one of these hams. I've bought several of these in the past; this is the second time I have bought one that needed to be returned because it was coated in a thick slim. I'm not sure if it is because it is processed to death or the way it is stored in the club, or maybe a combination of the two; either way, I will never purchase one of these again. Ruined my holiday dinner.

Its easter sunday and i just opened my ham ro put in the oven... Its all slimy!! Hopefully I can go find another one at ghis last minute!!! Thanks sams club for nothing! you will be seeing me this week!

This was a major letdown. Instead of the authentic, carved ham I anticipated, the texture was unpleasantly processed - reminiscent of Spam or luncheon meat. Two thumbs down.

Only half of the ham was sliced and of the half sliced, it was only sliced about 1.5” in depth. Basically had to slice every piece of ham which would have been alright, except I wanted a sliced ham and paid for a sliced ham

It's a slimy hunk of processed pork that has been pressed back into the shape of a ham and then spiral cut around the outside 2 inches. When you open the package. A stream of goo flows out into the sink. The fat is distributed as specks throughout instead of naturally occurring veins of fat.

I was very skeptical of a no-bone spiral cut ham. Thought it wouldn't be real meat. Very Flavorful. A real Ham! I was very surprised at the quality and taste. I'll keep it around as long as Sam's Club keeps providing it. Great leftovers by itself or as sandwiches.

Do not buy this ham if you are expecting it to be just like your typical spiral ham, just boneless. This is not that. This is a fully processed (as in, it is pulverized, shaped into a ham, and sold as a ham) terribly texture product. Save yourself the money. If you cannot find another ham, you are better off just skipping ham for the year. I genuinely cannot believe how poor the quality is. Today, Thanksgiving, is when we cooked it and found out. It is inedible. It is going in the trash, and I am so so SO grateful that we did not have guests this year.

We've purchased this ham numerous holidays a year, and this ham on Thanksgiving was a bust! No one came back for me, or asked for left overs of it. It's different, I would agree with another comment, seems like more generic and blah . Not the normal yummy ham we've gotten in the past.