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Customer reviews for Member's Mark Boneless Spiral-Sliced Fully-Cooked Double-Glazed Uncured Ham (priced per pound) for
Member's Mark Boneless Spiral-Sliced Fully-Cooked Double-Glazed Uncured Ham (priced per pound)
4.1 out of 5 stars
stars
1,217 ratings305 reviews
  1. 5 stars66% (803)
  2. 4 stars10% (121)
  3. 3 stars7% (88)
  4. 2 stars5% (66)
  5. 1 star11% (139)
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Showing 221-230 of 305 reviews
Jan 3, 2026
anonymous
1 out of 5 stars review

NOT GOOD

if I could give zero I would. this is NOT a ham in the traditional sense that you think it is. it is pieces parts with a lot of gristlel and fat molded into a ham shape, much like crappy lunch meat. that's exactly what it is, a nasty thick slice lunch meat. so disappointed. BTW also, thers no bone, so not sure why call it spiral sliced either. Husband said it tastes like Spam. Nice job and why they're willing to sell at $10 off, because it cost them $5 to make it with all the gristle and fat.

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Dec 4, 2025
MICHAEL
1 out of 5 stars review

If I could leave a negative five, I would! This was the worst ham I have ever bought, it was was like pressed meat, no wonder they cover it with foil, so disappointed, will never buy again. It looked like spam meat! No flavor! $28 for 11 lb ham, ugh! Never again!!

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Dec 29, 2025
BRYAN
1 out of 5 stars review

I've had a ton of hams ,but this ham is disgusting, no taste,the slices were thick the rind on it was eeww, i bought this in a rush trusted members mark brand ,wish I really hadn't, for now on I'll stick with a sugardale or cooks bone in no spiral,that way i know my guests %26 myself will have no complaints

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Nov 27, 2025
ML
1 out of 5 stars review

NOT a real ham. Save your money!

Do not buy this ham if you are expecting it to be just like your typical spiral ham, just boneless. This is not that. This is a fully processed (as in, it is pulverized, shaped into a ham, and sold as a ham) terribly texture product. Save yourself the money. If you cannot find another ham, you are better off just skipping ham for the year. I genuinely cannot believe how poor the quality is. Today, Thanksgiving, is when we cooked it and found out. It is inedible. It is going in the trash, and I am so so SO grateful that we did not have guests this year.

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Dec 25, 2025
ESMERALDA
1 out of 5 stars review

Waited all day to eat made scalloped potatoes, sweet potato casserole, green bean casserole, and homemade rolls. The star of the show HAM... It was awful tasted spoiled 🤢🤢🤢🤢 how disappointing for my family. Will never buy another Ham from Sam's agin 🤨

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Jan 21, 2026
Bob
5 out of 5 stars review

Verified Purchase

Turkey

This turkey I got for thanksgiving turned out great guests liked it

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Dec 23, 2025
Bytlan
2 out of 5 stars review

Verified Purchase

Not my future choice

The glaze or packed juices applied has to much cinnamon which over powered a ham taste.

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Apr 7, 2026
Bonnie
3 out of 5 stars review

Cannot recommend

Opened and tasted and it was sour tasting. Concerned but cooked anyway and glazed. Went to serve and no bone! Not the same ham I’ve been buying from Sam’s for years. It felt like a bait and switch. I hated dick, could not eat it, and would never buy it again. However, as my guest thought it was OK. I rated it at three, but to me it is a 1 star product.

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Apr 6, 2026
Elizabeth
5 out of 5 stars review

Exceptional taste will buy again!!

This is the best ham I have ever tasted. It smelled wonderful as it was heating, so lean too. I tasted pineapple?? Please smell and taste the glaze BEFORE you put it on. The glaze was spicy and not good. It said it was just brown sugar, but it was full of spices.

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Apr 5, 2026
TNBOOKCHICK
1 out of 5 stars review

Extremely Disappointed!!

I’ve bought hams for holidays at Sam’s Club for years, and we’ve always been very pleased—until now. This ham is actually going into the garbage after taking only a few slices. My daughter complained about a chemical taste, and I thought it just tasted very fake. Honestly, a can of Spam would have been better! Since I had planned to use the leftovers for sandwiches, soup, and a casserole this week, I’m certainly unhappy that it isn’t fit to eat. I followed all directions carefully, including adding the wet glaze.

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