I use this soup in a multitude of different recipes. It is a quick and easy way to add flavor to pasta sauces, pot pies, and casseroles. There is already enough salt in the soup, so keep in mind not to add much on top, if any at all. I am a constant buyer of this product.

I usually don't get stuck on specific brands, but when it comes to condensed cream of mushroom soup, you have to buy Campbell's. You definitely notice a big difference in casseroles when you use a generic brand versus the Campbell's. The only thing that I'm disappointed about with it is that it has gluten in it. Campbell's does not make or at least I can't find a gluten-free version. Definitely my go-to condensed soup when I don't have to make the meal gluten free.

I love cooking many dishes with this soup. From adding flavor to baked chicken to serving over rice. I love the Campbell's cream of mushroom, it taste so good. It's what I grew up with and it's still the same great taste. Very cheap and easy to cook.

Campbell's cream of Mushroom soup helps make a comforting meal with Pork chops and Mashed potatoes .Brown your pork chops on both sides , cover this with the soup and simmer on top of the stove till done. Serve over mashed potatoes. With Green Beans. So good

I do not eat canned soup plain but this soup here is perfect to put in many many recipes. Green bean casserole, stroganouf, and more. I would improve this by taking down and toning down the salt levels and taste. Overall great in recipes and I would buy again.

I love this soup for cooking! Campbell's cream soups are the best for all recipes and I love how easy they are to add to different dishes. The flavor is delicious and the texture is perfect and creamy. I am never disappointed and I will continue to buy Campbell's cream soups.

I LOVEA Campbell's Cream of Mushroom Soup! It adds such a wonderful creamy texture to my dishes, and it is very versatile too where I can use it in many different dishes! I use it as an ingredient to other dishes a lot, and it adds the perfect amount of flavor!

Not a huge fan of canned soup- I make my own soups including cream of "anything" for casseroles, or just for chilly days when we need to warm up at home. I'll give canned soup a 2 because I guess they try? But I've never had a canned soup or canned anything that I didn't have to add some kind of spice or ingredient to. Homemade is the way to go.

Cream of mushroom soup is one of my favorite comfort foods; specifically Campbell's. It's so nice to snuggle up to a hot bowl of this delicious soup and watch an old favorite on TV. As of recently, it does seem like they changed the recipe, though; I've been having to add less milk and add more seasoning.

I love Campbell's Soup!! I use it all the time. This is only it to make my corn soup. My all family love this soup. I use it instead of MSG, and It makes my vegetable, seafood and casseroles great. I only put a litter be to add the flavor to my dish. Everyone should try and buy it again.