Breakfast gravy use at church for everyone and it was a great hit. I was asked to do this at our breasket again.

This is the best gravy on the market. Other canned gravy and even fresh gravy can’t compare to this stuff! Love it!

I get the hankering fir biscuits and gravy every now and again. This is a good gravy and it freezes well.

Great tasting. Use with frozen Biscuits (thawed and baked). GREAT FOR FAMILY GET TOGETHERS. Feeds large groups.

I originally tried the gravy during my stay at LA Quinta. It was delicious then and delicious at home

This is about as good as it gets for sausage gravy. I really doubt I could make any nearly as good and it's quick and easy..

i had one can dented teally bad. threw ot out. WHEN PACKERS PUT IN BOXES. CANT THEY BEORE CAREFULL. DENTED CANS CAN BE BAD THANK U.

I put a meal's worth in containers and freeze them. Then for breakfast all i have to do it heat one up.

I love this gravy. But everytime I get these in the cans are dented. I was raised that dented is not good.

A Chef-mate morning staple: Sausage gravy poured over biscuits and toast. A feast topped by fried eggs. And leftovers for a midnight snack.