Chef-mate Country Sausage Gravy, 105 oz.

Rich and Hearty Country Sausage Gravy

Chef-mate Country Sausage Gravy is a creamy, full-bodied gravy crafted with moist, tender pork sausage and flavorful seasonings. Perfect for creating comforting dishes, this gravy is ideal for serving over warm biscuits, cornbread, or open-faced breakfast sandwiches. Its hearty texture and savory taste make it a versatile addition to any menu.

Convenient and Ready-to-Eat

Designed for ultimate convenience, Chef-mate Country Sausage Gravy is ready-to-eat and contains 0 grams of trans fat per serving. Whether you're catering to foodservice, hospitality, concessions, or picnics, this bulk gravy offers flexibility and ease for a variety of recipes. Refrigerate any unused portions to maintain freshness.

Superior Quality and Flavor

Chef-mate products are cooked under pressure before canning, ensuring a rich flavor without the tinny taste often found in canned competitors. Packed in easy-to-stack, shelf-stable #10 cans, Chef-mate Country Sausage Gravy boasts an impressive steam table holding time of up to eight hours, making it a reliable choice for busy kitchens.

Explore More Chef-mate Favorites

Expand your menu with other Chef-mate offerings, including Chef-mate Hot Dog Chili Sauce with Meat, Chef-mate Chili Con Carne with Beans, Chef-mate Chili Con Carne without Beans, and Chef-mate ¡Que Bueno! White Nacho Cheese Sauce. Each product is crafted to meet the highest food safety standards while delivering great taste and convenience.

Heating Instructions

STOVETOP: Heat content of #10 can in heavy saucepan, stirring frequently, over medium heat until center of product is 165°F. 

STEAM JACKETED KETTLE: Heat content of #10 can, stirring frequently until center of product is 165°F. 

PRESSURE OR CONVECTION STEAMER: Place content of #10 can in half steamtable pan, covered tightly with plastic wrap. Steam in pressure or convection steamer 15-20 minutes until center of product is 165°F. 

MICROWAVE OVEN: Microwave in microwave-safe container, covered with plastic wrap and vented, stir once during heating. Heat until center of product is 165°F. Microwave ovens vary, adjust time accordingly. 

600-700 WATT OVEN: Heat 1 cup for 2-1/2 to 3 minutes; 1 quart for 6-7 minutes. 

1000 WATT OVEN: Heat 1 cup for 1-1/2 to 2 minutes; 1 quart for 5-6 minutes.