Everything tastes BETTER with Hellmans. The ONLY kind I buy. I use it with ALL my HOMEMADE dishes from Mac,potato,egg,tuna salad,dressing. Nothing else will do. If I go to someone else’s house or out to eat I can tell IMMEDIATELY it’s NOT Hellmans. It tastes yucky & then I don’t eat it. Hellmans RULES

[This review was collected as part of a promotion.] I think that for many grocery products generic brands are just as good as name brand ones. For mayonnaise this isn't true. I think that the Hellmann's Real Mayonnaise is a superior product. You can definitely tell the difference compared to a store brand. The flavor is rich and the texture is thick and creamy. The mayonnaise tastes great on sandwiches and with eggs or tuna salads. It is good as a dip for fries or vegetables. Also, Hellmann's uses cage free eggs which is good because I do consider animal welfare when making shopping decisions.

Hellmann's has been the ONLY mayo that I've used my entire life. I have noticed a dramatic shift in quality in the past couple of years and the taste is now horrible. I can no longer enjoy mayo at all because the recipe or formula or something has changed with the Hellmann's original "REAL" product and it now tastes completely terrible, glass jar or squeezie bottle – doesn't matter they're both soupy and taste awful now, when did this change? can the original recipe be brought back? Is there another Hellmann's product that does taste like the original?

[This review was collected as part of a promotion.] I personally love hellmans mayo! You can truly use it on anything and in many recipes. Theres nothing like a good sandwich with some mayo inbetween the fixings to give it that nostalgia flavor. I also love dipping fries in it and using it on burgers! YUM!

About 25 or 30 years ago my sister in law gave me a salad recipe that called for Hellmann's Mayonnaise. I had honestly never used it before. I had always bought Miracle Whip. Well I have never used anything else but Hellmann's since then. It's great for making a lot of different recipes!!!!

This is no longer the same Hellman's - one which will stick to a spoon held upside down. It's now watery, with a "off" taste. My suspicion is that they adapted the recipe to accomodate the new squeeze bottle and avoid making different batches. I'll try once more with a small jar, and then I'm switching to another brand.

I have noticed a big difference in Hellmanns Mayonnaise. I googled Hellmans to see if they changed the recipe and mentioned a reason why they would. But did not find an answer. i see other people have noticed as well. The consistancy is terrible now instead of a knife to spread it you need a spoon. Why would you change a product that was perfect!

Why change something that was good and worked well for over 40 years? The change in recipe makes vinegar more noticeable makes it taste pungent and quite honestly just plain awful. It is creamier as advertised, so much so that it's runny and the texture feels a lot worse and is more suceptible to changes in temperature.

this new squeeze bottle design is soo ridiculously designed; soo much waste. never seems to drain unless another liquid ingredient is added, and why would one have to be added to get every last drop? Hellmann's is the best but not this design. very disappointed for the money spent!

This is not, a good thing, at all. I see all the rave reviews, but, this is a horrible spread and it will kill you. This is loaded with calories, loaded with saturated fat, cholesterol, shall I go on? It doesnt matter if these calories are good or not. The fact is, this is really bad for you. You know it is, and so does everybody else.