I thought they were pretty good but our guests loved them. When it was all over. Every biscuit was eaten. I wouldn’t purchase them for myself unless they are on sale. 8 plus dollars is too much. But 6 plus dollars is doable.

Biggest tip - the less that you adjust or change the recipe, the more it'll taste like the fresh biscuits you buy from Red Lobster. The only bummer about buying it in bulk is that I tend to forget to pull out the seasoning packet for the butter.

Tastes just like Red Lobster but at home. These are perfect with any number of dishes. You don't even really need to add butter since they have enough flavor.

These are super yummy!! I add some extra cheese to make them cheesier. We have a dairy intolerant friend, I just scoop a few out before adding the cheese for him and I don’t baste his with the herb butter - he loves them too!

Great taste. I appreciate they are packaged in 3 smaller bags as I won’t use them all at once. Make sure to read the back and have the additional ingredients needed!

Bough this two combine with a recipe with Jimmy Dean sausage, well, the recipe came out pretty good, and was delicious. Haven’t tried just the red lobster biscuit recipe yet

These really do taste exactly like the ones in the restaurant. My family likes them with soup. The recipe is easy, and you get a good amount of product for the price . . . much better value than buying individual packs at the grocery store.

I use the Cheddar Bay Biscuit mix in a chicken casserole. It must be good other people ask for the recipe. I do wish Sam's carried the product in the store.

Haven't opened my box from Sam's yet, but I've purchased the pouches frequently and love the taste. So glad to find the larger box available at Sam's!!

Not like in store. I’ve made them twice and both times they were a little dry and flavorless. I can’t figure out how I could infuse more flavor into them. They look and smell so good! It’s a shame.