I've loved me some SPAM since college when it was yummy with my ramen noodles for a great late night dorm room snack! For breakfast I still prefer the SPAM, SPAM, SPAM, eggs, bacon and SPAM.

We love SPAM in our house. The taste is great and it's so versatile. We use it in omelettes, on sandwiches and as a snack. We love to slice it, out it on a pan and bake in the oven, put bbq sauce on it and it's the best.

I have enjoyed Spam since I was a kid, and it is as good as ever. Fried Spam plain or on a sandwich is a great treat that can be made in a hurry when time is short.

I absolutely love fried SPAM! Cut it into slices, fry it until it's crispy around the edges and then enjoy. I either put mayo on bread and make a sandwich or just dip it in mustard.

The reason SPAM gets a bad rap is because of the sodium nitrate, but if you like high fat low carb diets it fits in very well. I LOVE it fried! Fried in a cast iron skillet!! Just the smell of it frying will make your mouth water.

My wife made a fried Spam sandwich it took me back when I was a little boy when I went home for lunch thank you for the memories

[This review was collected as part of a promotion.] 10 outta 10 would munch on again. Insert okay sign here

This stuff is so good. I love to bring some on a campout, and its an easy and satisfying meal. Absolutely delicious.

[This review was collected as part of a promotion.] Great for breakfeast goes well with eggs and hashbrowns

I pop the top and put it in a pan of water until it gets hot drain and slice excellence with eggs and hash browns