[This review was collected as part of a promotion.] I used Ragu instead of my usual brand in the lasagna for Sunday family dinner. The sweet flavor of the tomatoes complimented the veggies, pasta and cheese really well. I liked the consistency and the actual chunks of tomato in the sauce.

[This review was collected as part of a promotion.] This product was super tasty. I used it to make some meat sauce with noodles and I loved the flavor. It wasn’t too acidic. It was just a perfect balance for a tomato sauce that you want. A packaging has that classic Rago looks so you know you’re getting quality. I will definitely purchasing this one again.

I have food allergies to some spices and do not like garlic, but of course the sauce had to be changed again without taking people's health into consideration. The new recipe says "no with olive oil" when the old recipe had extra virgin olive oil. It now also has a lot of garlic that I can't tolerate.For the sake of all bad reviews please change the sauce back to the other recipe.

[This review was collected as part of a promotion.] I enjoy using this as a sauce to make lasagna or a ziti bake with. It mixed in well with the other flavors and isn’t overpowering. It was a nice classic and neutral taste, rich and not too chunky. It’s also a huge time saver.

[This review was collected as part of a promotion.] Great flavor in this sauce - I grew up on Ragu! I used this to make a delicious pasta dinner with the family. It was incredible. Such a great add to any dish, and super tasty. Jarred sauce is tricky but Ragu has it down to a science. Smooth silky sauce with such great flavor.

[This review was collected as part of a promotion.] I made spaghetti with Ragu Old World Style. It has a great flavor and it's not too strong. The natural flavors create a smooth and delicious classic Italian taste. It needed to be more thicker of a sauce then I am use to but that was a easy fix, I just added more hamburger, diced onions, and garlic. Over all the sauce was really good everyone enjoyed their dinner. It's been a while since I had made spaghetti with Ragu Old World Style sauce and after trying it again I was really pleased with the results. Taste was good, easy and quick to make, and enjoyed that this is made with no artificial colors. flavors, and no high fructose corn syrup. Highly recommend trying!

[This review was collected as part of a promotion.] Used this pasta sauce for a family dinner. Kids seemed to enjoy it but the adults said it was average. Tasted a little bitter, overly sweet to me. Convenient to use for sure, but taste was just OK. Overall, fine.

[This review was collected as part of a promotion.] Serves its purpose as sauce. Would use if I had no other jar sauce. Decent ingredients, nothing weird I couldn’t pronounce. Feels like it has a weirdly forced sweetness. Has a lingering garlic taste after finishing my meal. Coated the pasta nicely. If you’re on a budget, this is a good sauce.

[This review was collected as part of a promotion.] I made my family pasta with this sauce, and it received mixed reviews. My picky 6 year old daughter and I both enjoyed it. This sauce is on the sweeter side with a nice, basic tomato flavor. I added some garlic powder to it and served it with garlic bread. My husband, however, does not like sweet tomato sauces, so he was not a fan. Overall, the sauce was tasty, but it lacked flavor. In the future, I would use this sauce in recipes that call for tomato sauce, instead of adding it straight to your pasta.

[This review was collected as part of a promotion.] I love the rich tomato taste of the ragu old world style traditional pasta sauce. Its not watered down so it sticks to all my noodles. We love it so much we use it at least one meal a week. A great meal isn't a great meal until you have added the ragu.