We are definitely a Hershey's family! I always believed that some products can easily be substituted with generic. And some should not! For the slightly higher price I believe the quality makes Hershey's the better value. We love the rich chocolate taste of Hershey's products, whether it be the cocoa powder or the syrup. I grew up in a household where we did not use instant cocoa packets. My mother would mix Hershey's Cocoa with sugar and keep it in a jar in the cupboard. I have always done the same! I also use this in all of my baking!

[This review was collected as part of a promotion.] I'm so glad I got this Hershey's Cocoa for baking! My teenage son and I made some cookies using the cocoa. It blended well and tasted great in the cookies. The container is a good size and easy to scoop out our needed amount. It's a well made cocoa and will be baking a lot using it.

I used this to make my little brother a birthday cake! He wanted chocolate and I always bake from scratch at home so I wanted to try this one from Hershey’s. It gave the cake a nice dark chocolate look and was so perfect! I definitely need recommend!

Hershey's produces some of the best chocolate products, and their cocoa powder is our go-to choice for all recipes that call for chocolate. From hot cocoa to brownies and cakes, it enhances everything with its rich, indulgent flavor and aroma . It's also easily available and fits perfectly within any budget. Overall, Hershey's cocoa powder is a reliable, high-quality ingredient that every chocolate lover should have in their kitchen.

We love Hershey’s cocoa for making cocktails, baking, hot chocolate, or whatever else we need cocoa for! Great flavor and can be found at any store near us. Looking forward to picking more up around the holidays. Our favorite way to use this is surprisingly in chocolate milk with Hershey’s other fantastic products. The powder easily mixed into any dish.

When I was little, my mom would make homemade hot cocoa with this. The recipe was on the container and everything! To this day its still my favorite hot chocolate. I make it for my significant other and can't wait to make it for our children someday.

The recipe on the back of the Hershey’s cocoa makes the best cake and it’s called Hershey’s perfectly chocolate cake, and it is just fabulous. I get a ton of compliments and requests to make this cake and it is so easy and I’ve made it in Bundt  cake form regular cake, form, and cupcakes comes out perfect every time..

I normally use this to make brownies and it really elevates the brownies and makes the brownies taste better than the ones in cartons. And I also recently started using it to make big batches of hot cocoa and it’s a cheaper option instead of going for the ones that come in little packets. 10/10 products

This cocoa powder is the taste of my childhood. When I think of homemade hot cocoa, the flavor of Hershey’s cocoa powder comes to mind. It’s perfect for baking and doesn’t scream “Hershey’s bar” which I think is a good thing, because it’s versatile and a staple for Hershey’s bar lovers and haters alike.

I recently tried Hershey's Natural Unsweetened Cocoa, and it transformed my baking! From the moment I opened the can, the rich aroma filled the kitchen, promising deliciousness. The cocoa powder had a fine texture, making it easy to mix into my favorite recipes. When I used it in brownies, the taste was deep and chocolatey, perfectly balancing sweetness and richness. The natural flavor truly elevated my baked goods, turning them into a family favorite! Overall, this cocoa is a must-have for any chocolate lover. Rich aroma and deep flavor make this cocoa perfect for baking—highly recommend!