I used the semi-sweet morsels in my go to recipe of chocolate chip cookies. The morsels seemed a little less sweet and more creamy than the store bought brand I had been using. My family personally likes the less sweet variety, so this was great! They had just enough "melt" to them, so you still could bite into a chip. I would definitely buy Nestle Toll House semi-sweet chips again! I received this product for free for the purpose of my review. All opinions are my own.

[This review was collected as part of a promotion.] I used these semi sweet chocolate chips in cookies. I love nestle semi sweet chips in cookies, they always remain "melty" even after the cookies have cooled and taste delicious! I received this product for free for the purpose of my review. All opinions are my own.

There is no other chocolate chip comparable to this one especially when baking the toll house cookies recipe on the package. When I was a little girl I walked a even smaller little girl to school , her Moma baked them every day for us when we got home. I have loved them all my life. You can try the cookie with another chip but you will not get the same taste I promise. I baked some for Halloween and we used orange icing to draw pumpkin faces on the cookies for the kids on our street that hang out all the time here and next door with the kids.

these are the best chip to make chocolate chip cookies with. They are so much better than cheaper brands and those others do not have the quality that these do and when making a chocolate chip cookie you want the best in it for the flavor and the taste and texture.

What gives? I've used Nestle chocolate chips for years and never had this problem before! I made a pan of toffee bars (shortbread base and then melted chocolate chip topping, sprinkled with nuts). Bake the base, then sprinkle evenly w/ the chips, back in the oven to melt the chips for 3 min., take out and smooth the supposedly melted chips into a smooth frosting and top w/ nuts. Simple, right? Definitely not this time!! I've ended up w/ unmelted chip blobs, a now overbaked base because I had it back in the oven for a total of 7 min. in an attempt to melt them and wouldn't you know these were to be for my nieces's bridal shower!! And I do not have the ingredients nor the time to bake another pan of toffee bars--GRRRR!!! Nestle's chocolate chips DID NOT make my day today!!! The last time I'll buy Nestle chocolate chips!!

Is the chocolate morsels a Consumer or business product? Have you guys done any innovation in the recent years for the semi sweet chocolate morsels? (If so, can you inform me what kind of innovation done?) Is this product new and improved? (Meaning are there any new flavors coming out?) Has or will the semi sweet chocolate morsels be changed fitting to others taste? **These questions are for a research assignment I am dong for my marketing class. So, it would be very nice to hear a response asap. Thank you!

[This review was collected as part of a promotion.] Excellent chocolate flavor! Quality is so much better than other chocolate chips! I will use toll house semi sweet chips in all my baking recipes! They added such a perfect chocolate taste to my homemade brownies!

I bake thousands of cookies every year and always relied on Nestle semi-sweet chips for my chocolate needs. In recent years I have had failure after failure on recipes I've been baking for decades. The chips just don't melt the way they used to. This year was a record 10 pounds of chocolate ruined despite constant temperature testing and humidity monitoring. I had better luck buying couverture chocolate and tempering it than following age-old recipes calling for chips. Whatever you changed, please change it back.

I use them every week Church on Sunday a double batch. Then. during the week I bake a double batch I also use the mixed chips peanut butter chips vanilla chips .I use the mini chips for a triple chocolate cake or I use them in a cowboy cookie recipe .I have just printed the cookie recipes from your website and put them in a binder to use Love your products and everyone loves my cookies and everything else I make with your products .

I love my Nestle Chips in my desserts that don't require melting first, but I just tried to melt the chips to make Frozen bananas and it was a no go! Since I was desperate to have some melted chocolate, I decided to add some milk to the pan and got it to loosen up to the point I could get my dessert add.