I love using Nestle Toll House Semi-Sweet Chocolate Morsels. I like mixing the regular morsels and mini morsels when making cookies. I also use them when I melt down and make chocolate pizza's. So easy to do my daughter used to make them as teacher gifts at Christmas.

There is absolutely no substitute when it comes to chocolate morsels no matter which flavor you are using. Sometimes, in the past, I have been tempted to buy a "house brand" or other name brand, when they are on sale and always want to scold myself for saving a few pennies only to be disappointed with the outcome. Coupon or not, I will never again use an inferior product. Nestle Toll House is my one and only!!!

About 20 years ago, I started baking Toll House Cookies. Over the years, I have adjusted the amounts of brown v. white sugar, butter/fat, and a few other ingredients to make the perfect cookie. The one thing that hasn't changed is using Nestle Toll House Chips. Perfect for any cookie or just snacking on when you are baking something that doesn't even have chocolate in it. ;)

My company always requests these cookies. I just purchased the semi-sweet morsels this week as I will be baking them for my Thanksgiving guests. What they don't eat, they find room in their luggage to take the rest home with them! They are truly delicious.

I have been trying a lot of different chocolate chip cookie recipes and tried many different brands of chips, and both dark chocolate and milk chocolate. The reason, I have a son-in-law that loves chocolate chip cookies. The best ones, no matter what recipe I used, is the Nestle Toll House Milk Chocolate Morsels.

I've been making holiday recipes with my mom for over 30 years. This year none of the recipes that used the Nestle morsels turned out well at all. The morsels didn't melt or firm up again like chocolate should. We couldn't use any of the goodies we baked using the chips on our cookie trays.

I use your recipe for double Chocolate Brownies, and then fresh out of the oven. I Grab a cup of Chocolate chips and sprinkle them over the top allowing them to melt as the brownies cool. Finally Spreading the melted Chocolate over to top for a decedent mouth watering taste of full Chocolate experience

The toll house pie is a must every Thanksgiving. My sister in law has a large family that join together for the holiday. Since I work on the holiday I cook something for her to take. Chocolate is a stable for them. This pie is fought over. I now send several over but someone always tries to hide one to take home to their house. Easy to make and always a hit at party

There is no other chocolate chip comparable to this one especially when baking the toll house cookies recipe on the package. When I was a little girl I walked a even smaller little girl to school , her Moma baked them every day for us when we got home. I have loved them all my life. You can try the cookie with another chip but you will not get the same taste I promise. I baked some for Halloween and we used orange icing to draw pumpkin faces on the cookies for the kids on our street that hang out all the time here and next door with the kids.

[This review was collected as part of a promotion.] I have used Nestle Toll House Semi Sweet chocolate chips for years in my chocolate chip cookies. I've also been pleased with the results in using them in other recipes like brownies and fudge. I always have a bag on hand for baking for my family and friends.