I made Julia Child's recipe for chocolate mousse on Valentine's Day with the semisweet chocolate chips and it was very chocolaty and delicious. The chips melted wonderfully with the coffee and butter.

I reviewed all of the Nestles products and use every single one of them. Nestles does have the best quality of chocolate for baking. Love your products.

I have been using these chips for over 40 years. They are still the best chips for my chocolate chip cookies. But we love to add some white chocolate chips and some dark, too. You can't have too many chips in your cookies.

I used this product for my baking. I prepared some chocolate chip cookies and I used this semi sweet chocolate morsels for my kids who they love the cookies. "I received this product for free for the purpose of my review. All opinions are my own."

I always have a large bag of these semi-sweet chocolate chips in my freezer. I use them frequently in baking but also tend to reach in for a small handful when the "need" arises! Never disappointed.

Nestle's Toll House chocolate chips not only taste the best, they melt the best in my cookie and cake recipes. They keep my baked goods moist and delicious.

Nestle Toll House Semi-Sweet chips are the key to what I believe are the best chocolate chip cookies ever. They are just the right amount of sweet and tangy. They add that little bit on soft after the crunch.

I use Nestle Toll House chocolate chips for all my baking needs - they melt well and do not clump up like other brands do when melting them. My grandsons like eating them right out of the bag.

Not the same after they changed the ingredients. Used once and had to melt them. Did it like I always do and they weren't the same. Haven't used them since.

Why do these taste different then they used too, they are bitter which is ok but they almost taste like dark chocolate yuck! I've been buying other flavors because these just don't taste right